Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement savings plan
Union benefits
Training and development opportunities
Job Description
Outpost is a well-established cooperative grocery store known for its commitment to providing high-quality food products and exceptional customer service. The cooperative structure promotes a collaborative work environment where employees are valued team members contributing to the overall success of the business. Outpost features diverse departments including bakery, commissary, café, and prepared foods, each dedicated to offering fresh, delicious, and wholesome products to its community. By emphasizing sustainability, local sourcing, and community engagement, Outpost creates a unique shopping experience that supports local farmers and producers. The company fosters a positive culture focused on fairness, respect, and a shared passion for... Show More
Job Requirements
- Ability to stand, walk, bend, and reach for extended periods
- Use hands or fingers to handle or feel
- Specific vision ability including close vision, distance vision, depth perception, and adjust focus
- Ability to climb up and down step stools
- Use of sharp cutting instruments
- Ability to lift up to 60 lbs
- Ability to work during busy retail times including weekends, afternoons, and evenings
- Ability to work in moderate and loud noise environments
- Ability to follow safety protocols and sanitation standards
Job Qualifications
- Outstanding customer service skills
- Attention to detail and good organizational skills
- Ability to handle multiple demands and work under time pressures
- Ability to follow through on systems, procedures, and policies
- Demonstrate objectivity, neutrality and calmness under pressure
- Regular, predictable attendance
- Effective communication skills
- Ability to read and comprehend instructions
- Ability to work in a fast-paced environment
Job Duties
- Treat people fairly, consistently, and with respect
- Ensure efficient, informative, and friendly service according to established customer service vision and standards
- Wash, rinse, and sanitize all dishes and utensils in accordance with established dishwashing procedures
- Return all cleaned dishes and utensils to assigned place
- At end of shift thoroughly scrub and sanitize outside of dish machine, dish machine filters, counter tops, and walls
- Mop floor and take out garbage
- Ensure all areas of the storage and dishroom are in clean, orderly condition
- Complete all other cleaning tasks as assigned by department manager or supervisory staff
- Prep ingredients for production
- Practice established safety and sanitation procedures for cleaning and sanitizing equipment and other food contact surfaces
- Follow safety guidelines in regards to lifting, knife handling, equipment operation, etc.
- Attend department meetings as scheduled
- Abide by all Co-op policies and procedures as outlined in the employee handbook and other company documents
- Keep store orderly and clean
- Maintain a positive attitude
- Perform all other duties as assigned by department manager or supervisory staff
Job Location
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