BAKERY COMBO CLERK

PAQ, Inc is a reputable retail company known for its commitment to delivering high-quality products and exceptional customer service through its various departments, including grocery and bakery sections. The company embraces a culture of inclusivity and excellence, striving to maintain a welcoming shopping environment for all customers. PAQ, Inc operates with a strong focus on compliance with health and safety standards, ensuring both customer satisfaction and employee well-being. They are an equal opportunity employer, dedicated to fostering a diverse workforce and providing opportunities for growth and development within the company.

The Bakery Combo Clerk plays a crucial role within PAQ, Inc’s bakery department by supporting the Bakery Lead to achieve the department's sales and profit goals while enhancing the overall customer shopping experience. This full-time, non-exempt position is stationed 100% on-site and involves a dynamic blend of customer service, baking assistance, inventory management, and food safety compliance responsibilities. As the Bakery Combo Clerk often serves as a primary point of contact for customers, the role demands both a friendly and professional approach to service, along with the physical stamina to manage the demands of a fast-paced retail bakery environment.

In this role, the individual will be responsible for executing essential bakery operations such as receiving, pricing, stocking, and packaging bakery items, ensuring freshness and quality at all times. The clerk must handle bakery products carefully, adhering to strict food safety regulations to uphold the company's reputation for quality and cleanliness. They are also expected to assist with baking tasks as needed, including handling ingredients and operating baking equipment within a climate-controlled store environment.

Customer interaction is a key component of the Bakery Combo Clerk’s duties, including addressing questions, resolving concerns, and providing up-to-date information on promotions and store policies. This requires strong communication skills and a solid understanding of customer service best practices. The position demands multitasking capabilities and the ability to adapt under pressure, as the clerk balances baking, stocking, cleaning, and serving responsibilities simultaneously.

Physical demands include standing and walking for extended periods, lifting goods weighing up to 50 pounds, and enduring a working environment that combines hot and cold temperatures due to ovens and refrigerated storage. Safety and cleanliness are paramount, with duties involving the maintenance of an attractive and sanitary department presentation. Employees must also comply with all safety policies, adhere to health codes, and promptly report any equipment malfunctions or unsafe conditions.

The Bakery Combo Clerk position requires a minimum education of a high school diploma or equivalent, with no prior experience necessary as on-the-job training is provided. Candidates must be at least 18 years old. This role offers a valuable opportunity for individuals seeking to begin or further a career in retail bakery operations, providing hands-on experience in food handling, customer service, and inventory management within a supportive team environment.