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BAKERY COMBO CLERK

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.90 - $21.50
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development opportunities
friendly work environment

Job Description

PAQ, Inc is a reputable retail company known for its commitment to delivering high-quality products and exceptional customer service through its various departments, including grocery and bakery sections. The company embraces a culture of inclusivity and excellence, striving to maintain a welcoming shopping environment for all customers. PAQ, Inc operates with a strong focus on compliance with health and safety standards, ensuring both customer satisfaction and employee well-being. They are an equal opportunity employer, dedicated to fostering a diverse workforce and providing opportunities for growth and development within the company.

The Bakery Combo Clerk plays a crucial role with... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be 18 years of age or older
  • Ability to stand and walk for extended periods
  • Ability to lift and carry items up to 25 pounds frequently and up to 50 pounds occasionally
  • Ability to perform repetitive motions such as reaching, bending, stooping, and squatting
  • Ability to handle money and operate POS systems, including 10-key adding machines and self-checkout systems
  • Ability to tolerate variations in temperature and handle hot items safely
  • Ability to maintain good vision for quality control
  • Ability to work in a fast-paced environment
  • Ability to maintain clear communication with customers and team members
  • Availability to work weekends, evenings, and holidays
  • Ability to move quickly and efficiently to assist customers and manage workload

Job Qualifications

  • High school diploma or equivalent
  • No prior experience is required
  • On-the-job training is provided
  • Previous retail or customer service experience is a plus
  • Ability to operate POS systems and other cashier equipment
  • Strong communication skills to interact effectively with customers and team members
  • Basic computer skills for operating the POS system
  • Understanding of customer service best practices and strategies to enhance customer engagement
  • Knowledge of proper food handling, storage, and sanitation procedures to ensure food safety
  • Familiarity with different types of bakery products, ingredients, and recipes

Job Duties

  • Provide friendly and helpful customer service, including handling difficult situations and resolving customer concerns, with supervisor assistance as needed
  • Follow approved procedures for receiving, pricing, and stocking products to ensure accuracy, quality, and proper rotation
  • Prepare, package, and stock bakery items as assigned
  • Transport products to preparation or storage areas, including refrigerated storage boxes
  • Maintain inventory control to ensure freshness, product quality, and turnover, minimizing out-of-stock or overstocked items
  • Handle damaged and spoiled products according to company policy to control the level of damaged goods
  • Maintain a clean, attractive, and friendly department to ensure a positive image for customers

Job Criteria

Experience

No experience required


Job Location

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