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Bakery Clerk/Barista

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $21.30 - $25.15
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Work Schedule

Flexible
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Benefits

competitive pay
20% team member discount
Medical insurance
Dental Insurance
Vision Insurance
health savings accounts
flexible spending arrangements
Company-funded disability insurance
Life insurance
Employee assistance program
retirement plans
Paid Time Off
sick/safe leave
Reduced cost ORCA Card program
Education support
Career development opportunities

Job Description

Metropolitan Market, LLC is a prestigious upscale grocery store chain known for its commitment to high-quality products and exceptional customer service. With a focus on fresh, organic, and artisanal foods, the company operates in the Pacific Northwest and has earned a reputation for creating a distinctive shopping experience that emphasizes community connection and excellent product knowledge. The company's Bakery/Coffee Shop Department plays a vital role in delivering this unique customer experience by offering a wide range of delicious baked goods and expertly crafted coffee beverages in a welcoming, self-serve environment.

Team members within our Bakery/Coffee Shop Department enjoy actively ... Show More

Job Requirements

  • High school diploma or equivalent
  • one year of coffee preparation experience in a high-volume environment
  • one year of bakery industry experience
  • strong communication skills
  • effective time management and organizational skills
  • valid Washington State Food Workers Card
  • ability to pass background and reference checks
  • self-motivated
  • ability to work in a fast-paced environment
  • customer service orientation

Job Qualifications

  • High school diploma or equivalent
  • one year of experience preparing coffee drinks in a high-volume coffee shop
  • one year of experience in the bakery industry
  • strong interpersonal and oral communication skills
  • comprehensive knowledge of food and coffee, including ingredients, applications, pronunciations and culinary skills
  • familiarity with food safety standards, HACCP and Department of Health guidelines
  • proven ability to prioritize multiple tasks and meet deadlines
  • self-motivated with problem-solving skills
  • ability to work effectively in a diverse team environment

Job Duties

  • Demonstrate genuine enthusiasm and sincerity
  • customize approach to meet guest needs and build rapport through individualized service
  • effectively assess, anticipate and follow-through on guest needs and questions related to products
  • actively work to remain knowledgeable and current in areas of responsibility, including product knowledge
  • move with ease from greeting to providing product information, up-selling, closing the sale, thanking guests, and inviting them back
  • maintain product inventory at a level that promotes effective sales merchandising and maximizes sales potential
  • assist Leadership Team with product and supply ordering
  • actively work to ensure that highest quality products are stocked
  • appropriately remove and replace outdated product from sales areas on a daily basis
  • assist with the development and maintenance of product displays that create an exciting marketplace
  • actively participate in product promotions/focuses and community events

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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