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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $16.50 - $19.80
Work Schedule
Standard Hours
Benefits
weekly pay
Free BJ's memberships
Paid Time Off
Flexible health benefits
401(k) retirement savings plan
Employee stock purchase plan
Job Description
BJ's Wholesale Club is a leading membership warehouse club serving millions of members across the United States. Staffed by over 30,000 dedicated team members, BJ's Wholesale Club is recognized for stellar customer service, quality products, and competitive pricing. The company's mission centers on helping families save on the everyday essentials that matter most. BJ's creates a supportive and innovative environment, encouraging growth and development for all team members. Known for a strong company culture built on purpose and opportunity, BJ's Wholesale Club fosters teamwork, accountability, and a positive work-life balance. They prioritize inclusion and diversity, striving to maintain a welcoming... Show More
Job Requirements
- High school diploma or equivalent preferred
- Must be at least 18 years old
- Ability to handle physical demands including lifting up to 30 pounds frequently and occasionally heavier with assistance
- Ability to work in temperature extremes such as near ovens and freezers
- Basic understanding of food safety and sanitation principles
- Strong communication and customer service skills
- Reliable attendance and punctuality
- Willingness to work flexible hours including weekends and holidays
Job Qualifications
- Experience working in a bakery or customer service oriented environment preferred
- Knowledge of bakery products preferred
- At least 18 years of age
Job Duties
- Answer questions and recommend bakery items
- Answer member calls and take special orders
- Proof and bake all unfinished bakery goods following product handling instructions using ovens and other equipment
- Unpack bakery goods from the freezer and display proper amounts based on bakery production chart recommendations
- Package freshly baked goods including cookies, Danish pastries, muffins, rolls, breads, pies, cakes, and other items
- Decorate special order or case products
- Rotate and store bakery products following proper work methods on food safety, food freshness, and product handling policies and procedures
- Receive, inspect, and store bakery shipments
- Ensure all products are fresh and meet company quality standards
- Check for out-of-date products daily and follow salvage and stale product policies and procedures
- Generate labels and price tickets for bakery goods and perform price checks when necessary
- Clean and sanitize equipment, display fixtures, and food surfaces in the bakery including ovens, cooking utensils, refrigerated cases, display racks, and tables
- Operate and handle bakery equipment using proper work methods in accordance with safety policies and procedures
- Maintain all club policies and procedures
- Perform other duties as assigned including working in other departments as needed
- Maintain regular, predictable, full attendance
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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