Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Benefits
competitive pay
Sick Time
vacation accrual
Career growth opportunities
employee discount
flexible schedules
Employee assistance program
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a respected neighborhood grocery store chain specializing in high-quality, farm fresh produce, natural meats, and a wide range of scoop-your-own bulk goods. Focused on healthy living and exceptional customer service, Sprouts has grown rapidly and established itself as one of the fastest-growing natural food retailers in the industry. The company's emphasis on creating a fun, friendly, and old-fashioned farmer's market atmosphere provides customers with a unique shopping experience centered on fresh, wholesome food options. Sprouts takes pride in fostering a supportive environment for both its customers and employees, encouraging career growth and personal development within the... Show More
Job Requirements
- Be at least 18 years of age
- Have a high school diploma or equivalent
- Have 1-2 years of bakery experience or an acceptable combination of education and experience
- Be able to work flexible schedules including nights, weekends, and holidays
- Demonstrate outgoing and friendly behavior with strong communication skills
- Ability to stand for up to 3 hours continuously within an 8-hour shift
- Ability to handle physical tasks such as transferring trays up to 5 lbs from varying heights and moving items up to 40 lbs up to 36 feet without mechanical assistance
- Be capable of operating bakery equipment safely
- Maintain a Food Handlers permit
- Adhere to all safety, health, and Weights and Measures regulations
Job Qualifications
- Be at least 18 years of age with a high school diploma or equivalent
- Have 1-2 years of bakery experience or an acceptable combination of education and experience
- Be dependable and reliable with the ability to work a flexible schedule including nights, weekends, and holidays
- Possess outgoing and friendly behavior with a positive attitude and good communication skills
- Ability to participate in a team environment and take direction
- Ability to operate bakery equipment such as knives, scales, wrappers, compactors, pallet jacks, and hand trucks
- Hold a Food Handlers permit and adhere to all safety, health, and Weights and Measures regulations
Job Duties
- Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- Provide a high level of customer service ensuring bakery items are properly prepared, packaged, and presented
- Maintain cleanliness, safety, and sanitation of the bakery area and equipment including cleaning shelves and floors
- Stock, fill, face, and ensure pricing accuracy while managing product rotation and discarding outdated items
- Receive, inspect, and log products for shipment accuracy, temperature, and quality
- Answer phones and take special bakery orders
- Perform general housekeeping including cleaning and sanitizing work areas
Job Location
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