Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.75 - $13.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Paid Time Off
401(k) Plan
Employee Discounts
Educational support

Job Description

Brookshire Grocery Company (BGC) is a reputable grocery store operator based in Tyler, Texas, with a rich community-focused ethos. BGC runs over 215 unique stores under five distinct banners, including Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's, spanning four states: Texas, Louisiana, Arkansas, and Oklahoma. The company strongly emphasizes community building and employee wellness, committed to creating a workplace where employees can thrive, feel valued, and contribute meaningfully. From comprehensive medical, vision, dental, and prescription coverage to paid time off designed for relaxation and recharging, BGC prioritizes the well-being of its workforce. They also offer a 401(k) plan, exclusive employee discounts, scholarships, educational support, and access to a significant outdoor recreational area, all fostering a balanced and rewarding career environment. \n\nThe Bakery Associate role at Brookshire Grocery Company involves multiple hands-on responsibilities centered around packaging, labeling, pricing, and maintaining bakery products to ensure top-notch quality and freshness. This position includes monitoring stock levels and product quality by carefully managing dates, appearance, and storage temperature controls, contributing directly to customer satisfaction and store performance. Associates are expected to maintain clean, safe, and sanitary environments, actively promote bakery product sales through suggestive selling, and assist bakery personnel with prepping, packaging, labeling, and display upkeep, enhancing both presentation and sales conversion rates. Responsibilities extend to physical tasks such as stacking pallets and sorting products efficiently. The role requires a flexible schedule including nights, weekends, and holidays, underscoring the dynamic nature of retail services in a grocery environment. Essential skills include effective communication, teamwork, safe operation of equipment such as commercial ovens and bread slicers, and adherence to food safety standards. The company mandates Food Handler certification and requires associates to be at least 18 years old, with some duties involving the possibility of driving for company business if 21 or older. Physical demands include frequent physical activity such as standing, walking, lifting, bending, and manual dexterity. The work environment is a typical retail store setting exposed to various conditions, including temperature extremes and equipment-related hazards. Joining BGC means becoming part of a community-driven organization where growth opportunities abound, and every contribution is recognized and celebrated. This role is ideal for individuals who are detail-oriented, customer-service-minded, physically capable, and eager to be part of a thriving team in a well-established grocery company offering multiple benefits and career development opportunities.

Job Requirements

  • Minimum of 18 years of age required
  • food handler certification required
  • ability to work flexible schedules including nights, weekends, and holidays
  • must be attentive to potential hazards and remedy or warn about them as soon as possible
  • must report hazards that cannot be immediately remedied to a supervisor
  • partners must be 21 years of age or older to drive for company business in accordance with BGC Business Driver Policy
  • typically involves on-the-job training

Job Qualifications

  • Food handler certification required
  • minimum of 18 years of age required
  • ability to read and operate digital equipment, meters, dials, and calibrated scales
  • ability to safely operate hazardous tools and equipment such as bread slicer and commercial oven
  • ability to learn new systems, methods, or processes
  • ability to use precision and non-precision hand tools
  • ability to work well with fellow partners and promote a team environment
  • ability to effectively communicate in written and verbal form
  • ability to work flexible schedules including nights, weekends, and holidays
  • must be attentive to potential hazards and report any that cannot be immediately remedied

Job Duties

  • Packages bakery products
  • labels bakery products
  • prices bakery products
  • maintains stock levels by monitoring dates
  • monitors product quality and storage temperature controls
  • adheres to quality control and food safety standards by stocking and rotating baked goods
  • assists bakery personnel with preparing, packaging, labeling, and maintaining product displays
  • promotes product sales through suggestive selling initiatives
  • stacks pallets and sorts products according to company efficiency standards
  • maintains clean, safe, and sanitary working and shopping environment
  • provides friendly and customer-service-oriented attitude by greeting customers
  • answers questions and takes orders by phone and in person

Job Criteria

Experience

Entry Level (1-2 years)


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