Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $1.00
Work Schedule
Standard Hours
Day Shifts
Benefits
401(k) retirement
Continuing Education
Paid Time Off
Employee Discounts
Health Insurance
Dental Insurance
Equal employment opportunity
Job Description
El Super is a well-established supermarket chain that has proudly served its customers for over 25 years. Known for its strong roots in family values and a genuine love for food, El Super has become the supermarket of choice for many diverse communities by providing exceptional value and variety at the lowest possible prices. The company offers a unique shopping experience by focusing on fresh, high-quality products primarily sourced from Latin America along with authentic in-house service departments and a variety of quality perishable items. El Super operates under the Chedraui USA group of companies, bringing extensive retail expertise and... Show More
Job Requirements
- Ability to read and comprehend simple instructions and product labels
- Ability to write simple correspondence
- Effectively present information in one-on-one and small group settings
- Apply common sense to carry out detailed but simple instructions
- Regularly lift and/or move up to 25 pounds
- Frequently lift and/or move up to 45 pounds
- Occasionally lift and/or move up to 60 pounds
- Must have food handler card or equivalent certification
Job Qualifications
- High school diploma or equivalent
- Previous retail or bakery experience preferred
- Strong customer service and communication skills
- Ability to read and understand product labels and instructions
- Basic computer skills including Outlook preferred
- Retail management certificate is a plus
- Food handler card or equivalent certification
Job Duties
- Provide friendly and courteous customer service in the bakery department
- Assist customers with bakery purchases and special orders
- Clean shelving and display cases regularly
- Fill and rotate items in self-serve bakery displays
- Work with the Baker to identify baking and decorating needs
- Maintain cleanliness in the bakery area including floor hosing and sanitation
- Comply with food handling and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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