Bakery Clerk

Fayetteville, NC, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $14.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

competitive pay

sick time plan

vacation accrual plan

opportunities for career growth

employee discount

flexible schedules

Employee assistance program

401k retirement savings plan

Company paid life insurance

contests and appreciation events

Job Description

Sprouts Farmers Market is a rapidly growing retail grocery chain that focuses on providing fresh, natural, and organic products to its customers. With a strong commitment to quality and customer service, Sprouts Farmers Market operates neighborhood stores that offer a wide variety of farm fresh produce, natural meats, bulk goods, and more in a friendly, welcoming farmer’s market environment. The company's mission centers around helping people make healthier choices and enjoy nutritious food, fostering a culture of community, sustainability, and wellness. Known for its vibrant and customer-centric approach, Sprouts Farmers Market supports employees with opportunities for personal growth and development... Show More

Job Requirements

be at least 18 years of age
have a high school diploma or equivalent
possess 1-2 years bakery experience or equivalent education and experience
be dependable and able to work flexible schedules including nights, weekends, and holidays
demonstrate friendly and outgoing behavior
have good communication skills
be able to answer phones and take special orders
perform department housekeeping duties
be able to use bakery equipment safely
have physical capability to stand for long periods and handle moderate weight
comply with safety, health, and regulatory standards
maintain a Food Handlers permit

Job Qualifications

be at least 18 years of age with a high school diploma or equivalent
have 1-2 years bakery experience or an acceptable combination of education and experience
be dependable and reliable with the ability to work a flexible schedule including nights, weekends, and holidays
have an outgoing and friendly behavior with a positive attitude
possess good communication skills
be able to take direction and participate effectively in a team environment
perform general housekeeping and sanitation in the department
operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
accurately weigh and label products using scales and weight measures
be physically capable of standing for prolonged periods and transferring trays and items of varying weight
adhere to safety, health, and Weights and Measures regulations
maintain a Food Handlers permit

Job Duties

assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
provide a high level of customer service while ensuring bakery items are properly prepared, packaged, and presented
maintain a clean, safe, and sanitary bakery area and equipment including cleaning shelves, products, floors, and removing hazardous debris
stock, fill, face, and ensure pricing accuracy while checking product rotation and discarding outdated items
receive, inspect, and log bakery products ensuring shipment accuracy, temperature, and quality
interact with customers in a fast paced environment
answer phones and take special orders

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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