Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
15% discount
flexible schedules
Employee assistance program (EAP)
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Bonus based on performance
Medical insurance
Dental Insurance
Vision Insurance
Health Savings Account with Company Match
Pre-tax flexible spending accounts
company paid short-term disability coverage
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a rapidly growing neighborhood grocery store chain renowned for its commitment to providing high-quality, farm fresh produce, natural meats, and a wide variety of scoop-your-own bulk goods in a friendly, farmer's market setting. Established with a passion for healthy living and community engagement, Sprouts has positioned itself as a leader in the natural and organic foods industry, appealing to customers who seek fresh, wholesome ingredients. The company’s vibrant and fast-paced work environment fosters teamwork, empowerment, and personal growth, making it an ideal workplace for individuals passionate about health, nutrition, and customer service.
Sprouts Farmers Market... Show More
Sprouts Farmers Market... Show More
Job Requirements
- Be at least 18 years of age
- high school diploma or equivalent
- 1-2 years bakery experience or acceptable combination of education and experience
- dependable and reliable
- ability to work a flexible schedule including nights, weekends, and holidays
- outgoing and friendly behavior
- positive attitude
- good communication skills
- ability to take direction and participate in a team environment
- able to answer phones and take special orders
- perform general housekeeping and sanitation
- able to operate bakery tools and equipment
- physical ability to stand for extended periods and lift items
- adhere to safety, health, and weights and measures regulations
- maintain Food Handlers permit
Job Qualifications
- Be at least 18 years of age with a high school diploma or equivalent
- have 1-2 years bakery experience or an acceptable combination of education and experience
- be dependable and reliable
- have good communication skills
- demonstrate outgoing and friendly behavior
- ability to take direction and participate in a team environment
- ability to answer phones and take special orders
- perform general housekeeping and sanitation in the department
- able to operate bakery equipment like knives, scales, wrappers, and pallet jacks
- physical ability to stand for up to 3 hours continuously
- able to transfer trays up to 5 lbs and items up to 40 lbs
- adhere to safety, health, and weights and measures regulations
- maintain a Food Handlers permit
Job Duties
- Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- provide a high level of customer service
- ensure bakery items are properly prepared, packaged, and presented
- maintain cleanliness, safety, and sanitation of bakery area and equipment
- stock, fill, face, and ensure pricing accuracy
- examine rotation of products and discard outdated or spoiled items
- receive, inspect, and log products for accuracy of shipment, temperature, and quality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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