
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Benefits
Paid Time Off
Health Insurance
Dental Insurance
employee discount
Retirement Plan
Training and Development
flexible scheduling
Job Description
This job opportunity is offered by a well-established company operating a bakery department within a retail or grocery store setting, providing fresh and quality baked goods to its customers. The company prioritizes excellent customer service and maintains a clean, safe, and efficient work environment to ensure customer satisfaction and product quality. With a focus on teamwork, respect, and professional growth, the company encourages employees to work in a supportive and highly cooperative atmosphere that values every team member's contribution. This bakery department is part of a large retail operation dedicated to delivering freshly prepared bakery products that meet the highest... Show More
Job Requirements
- Must be 18 years of age
- must be able to work as a team member and interact positively with customers
- must be able to read, write, speak, and understand English with the ability to follow instructions
- ability to work a schedule based on the business needs of the store location
- authorized to work within the U.S.
Job Qualifications
- Must be 18 years of age
- must be able to work as a team member and interact positively with customers
- must be able to read, write, speak, and understand English with the ability to follow instructions
- ability to work a schedule based on the business needs of the store location
- authorized to work within the U.S.
Job Duties
- Provide continuous attention to customers' needs at the service counter
- commit to the "Golden Rule" and work with other associates to build a strong bakery team
- achieve the highest associate morale by working in a style that is respectful, supportive and totally team oriented
- greet, assist and thank customers in a prompt, courteous and friendly manner, along with offering product suggestions
- process merchandise according to production guidelines and follow established sanitation standards
- prepare and wrap bakery related products
- stock display cases and keep all bakery ingredients or merchandise rotated in accordance with company policy
- write on cakes and prepare product to meet customers specifications
- receive and unload bakery product and store in designated area
- practice proper sanitation procedures and maintain hygiene standards
- monitor and maintain the cooler, freezer, equipment and work area to sanitation standards
- keep work area swept clean, orderly, and free from safety hazards
- able to operate and clean the bakery equipment and tools
Job Qualifications
Experience
No experience required
Job Location
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