Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $14.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
employee discount
flexible schedules
Employee assistance program
401(k) retirement plan
Company paid life insurance
contests and appreciation events

Job Description

Sprouts Farmers Market is a leading neighborhood grocery store chain specializing in fresh, natural, and organic products. Known for its warm and welcoming farmer's market atmosphere, Sprouts offers a wide variety of farm-fresh produce, natural meats, and an abundance of scoop-your-own bulk goods. As a fast-growing company with a strong commitment to healthy living and sustainability, Sprouts emphasizes exceptional customer service and prides itself on creating an inclusive, supportive environment for both customers and employees.

Sprouts Farmers Market is currently seeking motivated and detail-oriented individuals to join their team as part-time Bakery Clerks. This role is ideal for t... Show More

Job Requirements

  • Minimum age of 18 years
  • High school diploma or equivalent
  • 1-2 years bakery experience or equivalent education and experience
  • Ability to work flexible schedule including nights, weekends, and holidays
  • Good communication skills
  • Outgoing and friendly demeanor
  • Ability to stand for up to 8 hours per shift
  • Capable of lifting up to 40 lbs
  • Ability to operate bakery equipment
  • Adhere to food safety regulations
  • Maintain Food Handlers permit

Job Qualifications

  • Be at least 18 years of age
  • Have a high school diploma or equivalent
  • Have 1-2 years of bakery experience or an acceptable combination of education and experience
  • Be dependable and reliable with the ability to work a flexible schedule including nights, weekends, and holidays
  • Possess outgoing and friendly behavior with a positive attitude
  • Have good communication skills and ability to work in a team environment
  • Ability to answer phones and take special orders
  • Knowledge of bakery equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
  • Ability to maintain a Food Handlers permit

Job Duties

  • Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
  • Provide high level of customer service and ensure bakery items are properly prepared, packaged, and presented
  • Maintain clean, safe, and sanitary bakery area and equipment including cleaning shelves, floors, and hazardous debris removal
  • Stock, fill, face, ensure pricing accuracy and monitor rotation of bakery products, discarding outdated items
  • Receive, inspect, and log products for shipment accuracy, temperature, and quality
  • Answer phones and take special orders
  • Perform general housekeeping and sanitation duties in the bakery department

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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