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BAKERY CAKE DECORATOR _F4L 17

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.90 - $22.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
On-site training
flexible schedule

Job Description

PAQ, Inc is a well-established company specializing in bakery and confectionery products, known for its commitment to quality, creativity, and customer satisfaction. Operating retail locations that focus on delivering freshly baked goods, the company prides itself on high standards, innovation, and an inviting customer experience. With a team-oriented environment, PAQ, Inc offers a dynamic workspace where creativity and precision are highly valued. The company's dedication to food safety and sanitation ensures a clean and safe work environment for both employees and customers, making it a respected employer within the bakery sector.

The role of Cake Decorator at P... Show More

Job Requirements

  • High school diploma or equivalent
  • proven experience as a cake decorator or in a similar role
  • must be 18 years of age or older

Job Qualifications

  • High school diploma or equivalent
  • proven experience as a cake decorator or in a similar role
  • artistic ability to design and execute intricate cake decorations
  • excellent customer service and communication skills
  • precision in measuring ingredients, following recipes, and ensuring the quality and appearance of baked goods
  • efficiently managing time to complete baking tasks and meet production schedules

Job Duties

  • Prepare cake bases, frostings, and fillings according to established recipes and guidelines
  • decorate cakes using piping, fondant sculpting, and icing to achieve desired designs and themes
  • create intricate decorations using various tools and equipment, including piping bags, spatulas, stencils, and molds
  • collaborate with customers to understand their specific cake design requests and provide recommendations based on their preferences and budget
  • use food coloring, edible paints, and other decorative elements to enhance the visual appeal of cakes
  • maintain a clean and organized workstation, including proper storage and handling of decorating supplies and ingredients
  • coordinate with the bakery lead to determine baking priorities and production schedules

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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