Bakery Associate - Cashier/Barista Sacramento

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $20.00 - $21.00
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Work Schedule

Weekend Shifts
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Benefits

free meal plan
Free tea
employee discount
Employee Referral Program
career advancement
fun work environment

Job Description

85C Bakery Cafe is a globally recognized bakery and beverage retail company that has taken the culinary scene by storm since its inception in 2004. Publicly traded in Taiwan and with over 1,000 stores worldwide, 85C Bakery Cafe prides itself on delivering five-star quality pastries and beverages at affordable prices. Highly celebrated and featured in notable media outlets such as TIME, CNN, NPR, and the Travel Channel, the brand combines an innovative cafe experience with community-friendly values. At its core, 85C Bakery Cafe focuses on quality products, exceptional customer service, and creating a welcoming environment for all its guests. The company continuously seeks talented and motivated individuals to join its expanding team and contribute to this dynamic legacy.

The role of Storefront Associate at 85C Bakery Cafe is vibrant, progressive, and central to the brand’s commitment to excellence. This role is multi-faceted, requiring associates to engage in various responsibilities across different departments including fresh bread baking, cake decoration, beverage preparation, and point of sale (POS) operations. This cross-training ensures team members develop versatile skills and gain a thorough understanding of the entire store’s operation. The ideal candidate is someone who values teamwork, shows a commitment to delivering outstanding customer experiences, and maintains a positive attitude even in busy environments.

Working as a Storefront Associate means being the face of the company and the primary point of contact with customers. Associates are expected to go above and beyond in providing service that exceeds customer expectations while showing sensitivity to individual needs. Being punctual and adhering to company policies are crucial to maintaining smooth operations. Furthermore, the job involves some physical activity including moderate lifting (up to 50 pounds), standing and walking for extended periods, and occasional exposure to temperature variations like those found in freezers or coolers. The position requires at least 17 years of age, and availability for weekend and holiday shifts is strongly preferred to meet operational needs.

This position offers more than just a job; it’s a stepping stone for those seeking accelerated career advancement within a supportive and fun working environment. Employees benefit from a comprehensive rewards package including a free meal plan, free tea, discounts on products when off duty, and monetary incentives through the employee referral program. The company fosters a culture that encourages growth, learning, and high performance, making it an excellent choice for individuals who want to grow rapidly and become integral parts of a globally esteemed brand.

Job Requirements

  • must be at least 17 years of age
  • available to work at least 20 hours a week
  • weekend and holiday availability
  • ability to perform moderate physical activity including lifting up to 50 pounds
  • ability to stand and walk continuously
  • ability to bend, stoop, kneel, and squat
  • able to perform repetitive hand motions and reach overhead

Job Qualifications

  • high school diploma or higher
  • preferred fast food or retail experience
  • strong organizational skills and ability to multitask
  • acceptable verbal English communication skills
  • excellent work ethic and teamwork concepts
  • ServSafe certification
  • knowledge of health department regulations

Job Duties

  • provide customers with a level of service beyond their expectations
  • make a memorable connection and commit to making each guest's experience the best
  • work collaboratively with the store management team to deliver outstanding service and maintain a positive work atmosphere
  • perform job-specific duties such as baking bread, decorating cakes, and preparing drinks
  • adhere to all company policies and be punctual for scheduled shifts
  • cross-train in all departments including bread, cake, POS, and bar
  • work hard and maintain a fun and engaging work environment

Job Criteria

Experience

Entry Level (1-2 years)


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