Bakery Associate - Baker/Cake Decorator Arrowhead Ranch

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.50 - $16.50
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Work Schedule

Weekend Shifts
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Benefits

free meal plan
Free tea
20% off products off duty
employee referral program monetary incentive
accelerated career advancement
fun work environment

Job Description

85C Bakery Cafe is an internationally recognized bakery and beverage retail company founded in 2004. With over 1,000 stores worldwide and publicly traded in Taiwan, it has quickly become a culinary sensation featured by notable media such as TIME, CNN, NPR, and the Travel Channel. Known for its five-star quality pastries and beverages offered at affordable prices, 85C Bakery Cafe provides a unique and dynamic cafe experience that appeals to a broad customer base. The company's culture emphasizes exceptional customer service, commitment to quality, and a collaborative team environment aimed at continuous growth and innovation within the foodservice industry.

The position available at the Arrowhead Ranch location in Glendale, AZ, is ideal for entry-level candidates seeking to develop their skills in a fast-paced bakery environment. The role offers both full-time and part-time opportunities with a competitive salary range of $15.50 to $16.50 hourly. This role focuses on back-of-house operations, specifically in baking and cake decorating, requiring weekend availability. As a baker or cake decorator, successful candidates will be responsible for producing and decorating baked goods that meet 85C Bakery Cafe’s high standards, maintaining cleanliness and health standards in the workspace, and performing various baking-related tasks including mixing, filling, and baking. Collaboration with the store management and team members is crucial to deliver an outstanding guest experience.

Candidates will benefit from a supportive work culture that encourages learning and career advancement. This position requires physical stamina for tasks such as lifting up to 50 pounds, standing for extended periods, and working in varying temperature conditions. The role also demands adherence to health department regulations, including ServSafe certification, and requires individuals who are detail-oriented, organized, and possess strong communication skills in English. The company values punctuality, teamwork, and a strong work ethic, ensuring all associates contribute positively to the store’s success and customer satisfaction.

Employees at 85C Bakery Cafe enjoy a variety of benefits, including free meals and tea during shifts, a 20% discount on products off duty, and incentives through an employee referral program. The culture promotes a fun and engaging work atmosphere with opportunities for accelerated career growth. This role is an excellent entry point for motivated individuals eager to join a renowned bakery brand that not only provides quality products but also fosters employee development and satisfaction.

Job Requirements

  • Must be at least 18 years of age to apply
  • ability to perform moderate physical activities including lifting up to 50 pounds, walking, bending, stooping, kneeling and squatting
  • nearly continuous standing and walking
  • repetitive hand motions and reaching overhead
  • exposure to unusual elements including extreme temperatures of coolers and freezers
  • high school diploma or equivalent
  • weekend and holiday availability
  • punctuality and adherence to company policies

Job Qualifications

  • High school diploma or higher
  • fast food or retail experience preferred
  • strong organizational skills and ability to multitask
  • acceptable verbal English communication skill
  • excellent work ethic and teamwork concepts
  • enforce health department regulations and be ServSafe certified
  • weekend and holiday availability

Job Duties

  • Decorate quality 85C baked goods
  • maintain a clean and healthy work environment
  • perform daily operations including separating, filling and baking
  • teamwork, follow direction and collaborate with store management to deliver outstanding service
  • provide sufficient breads maintaining quality to meet 85C standards
  • cross train in each department including bread, cake, POS, bar
  • be on time for all scheduled shifts and adhere to company policies and guidelines

Job Criteria

Experience

Entry Level (1-2 years)


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