
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $22.00
Work Schedule
Flexible
Benefits
free meal plan
Free tea
employee discount
Employee Referral Program
Career advancement opportunities
fun work environment
Job Description
85C Bakery Cafe is a renowned global bakery and beverage retail company that has revolutionized the café experience since its establishment in 2004. Known for delivering high-quality pastries and drinks at affordable prices, 85C has grown into a culinary phenomenon with over 1,000 stores worldwide and is publicly traded in Taiwan. The company has received prestigious media recognition from TIME, CNN, NPR, and the Travel Channel, validating its reputation as a leader in the bakery industry. At 85C Bakery Cafe, innovation and dedication to customer satisfaction create a dynamic workplace environment where employees are encouraged to grow and excel.
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Job Requirements
- High school diploma or equivalent
- prior fast food or retail experience preferred
- ability to multitask and stay organized
- basic English communication skills
- commitment to excellent work ethic and teamwork
- ServSafe certification and knowledge of health regulations
- availability to work weekends and holidays
- minimum age of 18
- physical ability to lift up to 50 pounds, stand and walk for extended periods
Job Qualifications
- High school diploma or higher
- fast food or retail experience preferred
- strong organizational skills and ability to multitask
- acceptable verbal English communication skill
- excellent work ethic and teamwork concepts
- enforce health department regulations
- ServSafe certified
- weekend and holiday availability
- must be at least 18 years of age to apply
Job Duties
- Decorate quality 85C baked goods
- maintain a clean and healthy work environment
- perform daily operations including separating, filling and baking
- teamwork and follow directions to deliver outstanding service
- provide sufficient breads and maintain quality to meet 85C standards
- be on time for scheduled shifts and adhere to company policies
- cross train in bread, cake, POS, bar departments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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