Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Training and Development
Flexible Schedule
Job Description
Southeastern Grocers is a prominent grocery store chain committed to fostering a culture of belonging and diversity throughout its organization. Renowned for its inclusive work environment, the company values the unique backgrounds and experiences of its team members, encouraging employees to be their authentic selves. Southeastern Grocers prioritizes creating a workplace where every associate feels valued and empowered, aligning with its Belonging, Inclusion, and Diversity Statement. As a major player in the retail grocery sector, the company upholds high standards in customer service, food safety, and operational excellence, serving diverse communities with fresh and quality products.
The role of Bak... Show More
The role of Bak... Show More
Job Requirements
- must be 18 years of age
- authorization to work in the United States or the ability to obtain the same
- successful completion of pre-employment drug testing and background check
- strong customer service skills
- exceptional interpersonal, motivational, and communication skills
- ability to operate bakery equipment according to company guidelines
- ability to work varied shifts
- physical ability to lift up to 35 lbs and pull up to 250 lbs
- adherence to food safety and sanitation standards
Job Qualifications
- high school diploma or GED preferred
- 0-3 years of supervisory experience preferred
- strong customer service skills
- exceptional interpersonal, motivational, and communication skills
- ability to operate bakery equipment such as slicer, oven, scale, knives, box cutter, and pricing gun
- bilingual in English and Spanish preferred
- authorization to work in the United States
- completion of pre-employment drug testing and background check
Job Duties
- creates a welcoming environment that makes customers feel important and appreciated
- delivers daily conditions to meet expectations for product availability, freshness, quality, and value
- offers product samples and answers customer questions
- fulfills customer requests and special orders
- promotes trust and respect among associates by collaborating and communicating effectively
- adheres to all local, state, and federal laws and company guidelines
- maintains inventory awareness and reports discrepancies
- reviews products for quality and freshness, taking appropriate action
- prepares, packages, labels, and displays bakery products for sale
- utilizes production planning tools to produce fresh products accurately
- follows discard and markdown processes to reduce shrink
- ensures proper product temperature per food safety guidelines
- retains temperature logs per policy
- enforces safety standards, food handling practices, sanitation, and productivity
- complies with regulatory requirements such as USDA, COOL, and DOA
- executes product recalls and withdrawals promptly
- inspects and reports unsafe conditions to management
- reports accidents, safety risks, and illegal activity
- ensures adherence to wage and hour policies
- fosters a culture of safety and ensures all associates receive safety training
- ensures personal protective equipment is available and used
- maintains equipment in good repair and reports safety hazards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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