Bakery Assistant

Marriott St. Louis Grand is a distinguished hotel known for its exceptional hospitality and dedication to providing guests with a luxurious and comfortable experience. As part of the globally recognized Marriott International brand, the hotel upholds high standards in service excellence, making it a sought-after destination for travelers looking for premium accommodations and world-class amenities. Marriott International is committed to diversity and inclusion, fostering a workplace where employees can thrive professionally and express their authentic selves. The company places a strong emphasis on equitable career advancement opportunities, ensuring that every associate has the support and resources needed for success and growth.

The role of Bakery Assistant at Marriott St. Louis Grand offers a unique opportunity for individuals passionate about baking and culinary arts to contribute to a renowned culinary team. This position requires precision, creativity, and a commitment to quality as you prepare and bake an assortment of pastries, breads, and desserts that meet Marriott's stringent standards for taste, presentation, and safety. As a Bakery Assistant, you will play a critical role in maintaining consistent food quality and presentation, ensuring every baked item delights guests visually and gastronomically.

In this role, you will perform essential baking tasks including measuring and mixing ingredients, operating bakery machinery with strict adherence to safety protocols, and monitoring ovens to guarantee optimal cooking times and temperatures. You will be expected to uphold food safety and sanitation procedures rigorously, maintain a clean and organized workspace, and comply with all kitchen guidelines from setup to cleanup. The job also demands physical stamina and the ability to stand or move for extended periods, as well as the capability to handle and transport ingredients and supplies safely.

Working at Marriott St. Louis Grand means being part of a supportive and harmonious team environment where collaboration and professionalism are highly valued. As you assist your colleagues and interact courteously with both team members and guests, you contribute to the overall smooth operation of the bakery and kitchen. This position is ideal for those with a foundational background or interest in baking who seek a career starting point or advancement in a dynamic hospitality setting. Marriott offers a comprehensive benefits package that supports the well-being and security of its employees, including health insurance, paid leave, retirement plans, and wellness programs.