Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.25 - $18.35
Work Schedule
Flexible
Benefits
diverse work culture
Competitive wages
Flexible work schedules
associate discounts
career growth
Health Insurance
Dental Insurance
Paid Time Off
401k
Job Description
Albertsons Companies Inc. is a leading grocery and retail company known for its commitment to delivering exceptional customer service and high-quality products across its numerous store locations. Founded with a people-oriented philosophy, Albertsons emphasizes a diverse and inclusive work culture where every associate is valued and supported. The company has established itself as a trusted name in the supermarket industry, with a strong focus on community engagement, innovation, and sustainable growth.
As a part of this dynamic organization, the Baker's Helper position plays a crucial role in the bakery department, supporting the production and preparation of baked goods that delight customers daily. This role is ideal for individuals who enjoy both the creative and technical aspects of baking and want to contribute effectively to a fast-paced team environment. Working closely with the Bakery Sales Manager, the Baker's Helper assists in planning the day’s production, ensuring that the bakery runs smoothly from the initial preparation of dough to the final presentation of pastries.
The Baker's Helper is responsible for preparing dough, glazing pastries, applying icing, and monitoring oven temperatures to maintain quality standards throughout the baking process. This role also includes assisting with baking tasks from start to finish, following recipes with precision, and helping to gather ingredients needed for production. Beyond the technical baking duties, the Baker's Helper is expected to provide courteous and helpful service to customers, offering informed product information and answering questions with a friendly demeanor. Maintaining a clean and organized workspace is also a key part of the role, contributing to a safe and efficient bakery operation.
The ideal candidate for this position possesses a strong sense of teamwork, reliability, and pride in their work, with an ability to maintain consistent results in an environment that values craftsmanship and customer experience. Albertsons supports its employees’ growth by offering opportunities to learn new baking techniques and adapt to evolving bakery processes, fostering a work atmosphere that encourages development and excellence.
This role typically involves flexible work schedules that accommodate various shifts, promoting work-life balance alongside competitive wages and benefits. Eligible employees gain access to a comprehensive suite of health and welfare benefits, including medical and dental coverage, 401k plans, paid time off, and associate discounts. Committed to rising the bar in customer service and operational standards, Albertsons prioritizes leadership that invests in each associate’s training, career growth, and professional development, enhancing overall job satisfaction and retention.
By choosing to work as a Baker's Helper at Albertsons Companies Inc., you join a team that puts people first, values diverse perspectives, and operates with a customer-driven mindset. The company’s core values emphasize ownership, teamwork, inclusion, and a commitment to creating a healthy future for employees and communities alike. With a supportive environment that encourages belonging and excellence, this is a place where your contributions to bakery operations have a meaningful impact on customer experience and the success of the broader company.
As a part of this dynamic organization, the Baker's Helper position plays a crucial role in the bakery department, supporting the production and preparation of baked goods that delight customers daily. This role is ideal for individuals who enjoy both the creative and technical aspects of baking and want to contribute effectively to a fast-paced team environment. Working closely with the Bakery Sales Manager, the Baker's Helper assists in planning the day’s production, ensuring that the bakery runs smoothly from the initial preparation of dough to the final presentation of pastries.
The Baker's Helper is responsible for preparing dough, glazing pastries, applying icing, and monitoring oven temperatures to maintain quality standards throughout the baking process. This role also includes assisting with baking tasks from start to finish, following recipes with precision, and helping to gather ingredients needed for production. Beyond the technical baking duties, the Baker's Helper is expected to provide courteous and helpful service to customers, offering informed product information and answering questions with a friendly demeanor. Maintaining a clean and organized workspace is also a key part of the role, contributing to a safe and efficient bakery operation.
The ideal candidate for this position possesses a strong sense of teamwork, reliability, and pride in their work, with an ability to maintain consistent results in an environment that values craftsmanship and customer experience. Albertsons supports its employees’ growth by offering opportunities to learn new baking techniques and adapt to evolving bakery processes, fostering a work atmosphere that encourages development and excellence.
This role typically involves flexible work schedules that accommodate various shifts, promoting work-life balance alongside competitive wages and benefits. Eligible employees gain access to a comprehensive suite of health and welfare benefits, including medical and dental coverage, 401k plans, paid time off, and associate discounts. Committed to rising the bar in customer service and operational standards, Albertsons prioritizes leadership that invests in each associate’s training, career growth, and professional development, enhancing overall job satisfaction and retention.
By choosing to work as a Baker's Helper at Albertsons Companies Inc., you join a team that puts people first, values diverse perspectives, and operates with a customer-driven mindset. The company’s core values emphasize ownership, teamwork, inclusion, and a commitment to creating a healthy future for employees and communities alike. With a supportive environment that encourages belonging and excellence, this is a place where your contributions to bakery operations have a meaningful impact on customer experience and the success of the broader company.
Job Requirements
- High school diploma or equivalent
- previous bakery or food preparation experience preferred
- strong attention to detail
- ability to work in a fast-paced environment
- good communication skills
- ability to follow recipes accurately
- team player
- reliability
- willingness to learn
Job Qualifications
- High school diploma or equivalent
- previous experience in a bakery or food preparation preferred
- ability to follow detailed recipes and instructions
- good communication skills
- team-oriented mindset
- attention to detail
- willingness to learn new baking techniques
- strong organizational skills
Job Duties
- Prepare dough
- glaze pastries
- assist with baking tasks from start to finish
- plan day’s production with Bakery Sales Manager
- gather ingredients
- follow recipes accurately
- apply icing to baked goods
- monitor oven temperatures
- ensure products meet quality standards
- provide courteous service to customers
- offer product information
- answer customer questions
- maintain a clean and organized workspace
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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