Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $20.00 - $21.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

flexible schedule
Part-time employment
Employee Discounts
Positive work environment
opportunities for growth
Training and Development

Job Description

Cupcakin' Bake Shop is a specialty artisan bake shop located in Berkeley, California, renowned for crafting the finest cupcakes and cakes made completely from scratch. Dedicated to utilizing fresh, high-quality, local, and sustainable ingredients, the bake shop is passionate about delivering baked goods of exceptional taste, quality, and presentation. Emphasizing the importance of hard work and honesty, Cupcakin' Bake Shop fosters an environment where employees can thrive either independently or collaboratively as part of a dynamic team. The bakery values a culture of fun and innovation in the baking process and looks forward to adding team members who share a commitment to growth alongside the company.

The role available is for a part-time pastry cook who is an enthusiastic and well-rounded baker, with particular skills in cupcakes, cookies, and cakes, including their decoration. This position requires someone who not only exhibits passion for the culinary arts but also embraces creativity and teamwork to contribute as the bakery expands its product offerings. The ideal candidate must consistently produce cupcakes according to the shop's standards and specifications, demonstrating proficiency in buttercream decorating and piping techniques. Punctuality, reliability, and the capability to maintain a clean and orderly workspace are essential, as is the ability to work early mornings, weekends, and holidays, specifically between 4:00 a.m. to 12:00 p.m. and 5:00 a.m. to 1:00 p.m. This opportunity is excellent for individuals looking to grow their skills in a supportive, artisan bakery setting while being part of a passionate team that values quality and innovation in baking.

Job Requirements

  • Food Handler Certification
  • Must be able to work early mornings, weekends, and holidays
  • Ability to maintain cleanliness and orderliness in the work area
  • Capable of working independently
  • Punctuality and reliability
  • Authorization to work in the United States
  • Reliable transportation

Job Qualifications

  • One year of previous culinary pastry or baking experience
  • Ability to work in cross-functional roles
  • Reliable transportation
  • Passionate about baking and decorating cupcakes
  • Experience with buttercream decorating and piping
  • Punctual and reliable
  • Friendly and team-oriented

Job Duties

  • Bake high-quality cupcakes, cookies, and cakes according to shop standards
  • Decorate baked goods using buttercream piping techniques
  • Maintain a clean and organized work environment
  • Work independently and as part of a team
  • Adhere to specific baking schedules including early mornings, weekends, and holidays
  • Ensure finished products meet quality and presentation specifications
  • Assist with product line expansion initiatives

Job Criteria

Experience

Mid Level (3-7 years)


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