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baker, Starbucks Reserve

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Hourly
Rate:
Range $18.75 - $21.28
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Basic and supplemental life insurance
Short-term and long-term disability coverage
Paid parental leave
family expansion reimbursement
paid vacation from date of hire
Sick time accrued at 1 hour per 25 hours worked
eight paid holidays
two personal days per year
401(k) retirement plan with employer match
Discounted company stock program
Starbucks equity program (Bean Stock)
Incentivized emergency savings
Financial well-being tools
100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University
student loan management resources
access to educational opportunities
backup care
DACA reimbursement

Job Description

Starbucks Coffee Company is a globally recognized leader in the coffee industry, known not only for its exceptional coffee but also for its commitment to creating a welcoming community environment where people can connect and share unique experiences. Founded with the mission to be a different kind of company, Starbucks emphasizes integrity, leadership, and service to others, fostering extraordinary leaders who carry these values forward. One of the standout elements within Starbucks’ portfolio is the Starbucks Reserve® brand, which celebrates the craft of coffee and culinary arts in upscale flagship locations, Reserve Stores, and Reserve Kitchens located across the United... Show More

Job Requirements

  • Experience in service industry such as kitchen, restaurant, bar, or hospitality
  • reading, writing, and verbal proficiency in the English language
  • available to work flexible hours, which could include early mornings, evenings, weekends, and holidays
  • ability to learn quickly
  • ability to understand and carry out verbal and written instructions and request clarification when needed
  • strong interpersonal skills
  • ability to work as part of a team
  • high attention to detail
  • strong work ethic
  • ability to multitask and prioritize
  • ability to bend, twist, squat, reach, crawl, push/pull, climb stairs, and stand for long periods
  • ability to carry 35lb consistently
  • ability to occasionally lift and push up to 50lb

Job Qualifications

  • Experience in service industry such as kitchen, restaurant, bar, or hospitality
  • reading, writing, and verbal proficiency in the English language
  • ability to learn quickly
  • ability to understand and carry out verbal and written instructions and request clarification when needed
  • strong interpersonal skills
  • ability to work as part of a team, building positive working relationships with other team members
  • high attention to detail
  • strong work ethic
  • ability to multitask and prioritize is essential
  • ability to bend, twist, squat, reach, crawl, push/pull, climb stairs, and stand without limitation and for long periods of time
  • ability to carry 35lb on a consistent basis
  • ability to occasionally lift and push up to 50lb
  • basic knife skills
  • food handler card preferred except when they are required by law

Job Duties

  • Act with integrity, honesty, and knowledge that promote the culture, mission, and values of Starbucks
  • serve as an in-store passionate food expert, providing exceptional knowledge of food and beverages as well as information on the quality of ingredients and how our products are made
  • demonstrate impeccable composure and the ability to thrive in ambiguous situations
  • consistently prepare quality food items for all customers by adhering to recipe and presentation standards
  • contribute to our exceptional customer experience by keeping up with production demands throughout the day
  • follow all health, safety, and sanitation guidelines
  • take responsibility for learning, knowing, and sharing extensive food knowledge and beverage offerings
  • maintain knowledge of a wide variety of rotating food and beverage items
  • anticipate customer and store needs by constantly evaluating the environment
  • provide an exceptional Reserve Café experience by leading with customer connection while seeking to discover and respond to customer needs
  • engage customers and leverage selling skills through recommendations by suggesting food and beverage pairings
  • assemble and finish all food menu items, including pizza, croissants, and brioche
  • assemble sandwiches and salads and prepare made-to-order baked eggs and aperitivo items
  • stock the food display case based on set business levels and supplies for service
  • maintain the food case to create an appealing display throughout the day
  • ensure proper proofing of various doughs and laminates
  • execute daily prep lists and production needs to determine the variety and quantity of goods to bake and assemble by daypart
  • receive and verify deliveries from the commissary, ensuring all ingredients and products are prepared and delivered according to established standards
  • adhere to standard inventory management and storage procedures
  • communicate maintenance concerns or supply needs to management
  • complete production sheets and other records as required
  • follow Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift
  • maintain regular and consistent attendance and punctuality
  • maintain a clean and organized workspace so that partners can locate resources and products as needed
  • manage cleanliness of utensils and equipment

Job Location

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