Baker I - Baykery - Full Time - (Expired Job)

Gulfport, MS, USA|

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Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $11.50 - $15.25

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Health Insurance

401(k) matching

Annual performance bonus

day-one medical coverage

wellness programs

Paid Time Off

Dental Insurance

Job Description

PENN Entertainment is a leading integrated entertainment company that operates 43 destinations across North America, which include casinos, sports content, and online betting platforms such as theScore Bet Sportsbook and Casino. The company is renowned for its dynamic and fast-paced environment where innovation and fun are the driving forces behind every aspect of the business. PENN Entertainment is not just a purveyor of fun; it is a forward-thinking organization committed to diversity, sustainability, and the growth of its employees. This commitment fosters a workplace where team members are encouraged to thrive, grow, and advance their careers with support from a company that values their wellbeing and success. The company’s total rewards package includes competitive base salaries, wellness programs, day-one medical coverage, 401(k) matching, annual performance bonuses, and paid time off that increases with tenure, making it an attractive employer in the entertainment and hospitality industry.

The role at PENN Entertainment focuses on skilled bakery production, where you'll be an integral part of the food and beverage team. This full-time position offers an enticing opportunity for individuals passionate about baking and delivering exceptional food experiences. As a baker, you will be responsible for measuring and mixing ingredients to prepare dough and batter for a wide range of bakery items such as cookies, bread, pies, pastries, and cakes. Precise adherence to recipes is crucial to maintain product quality and consistency. You will handle shaping dough, managing oven temperatures, and baking products with accuracy. The role also involves preparing fillings and icings, decorating cakes and pastries, and making chocolate and sugar decorations. You’ll work with various bake shop equipment including ovens, mixers, and dough sheeters, requiring thorough knowledge of their proper operation and maintenance.

In addition to baking skills, this role demands strong attention to cleanliness, food safety, and customer service standards. Maintaining sanitary conditions at your workstation, adhering to proper time and temperature controls, and complying with FIFO inventory procedures are essential to the job. You’ll also be expected to assist in general cleaning and maintenance tasks while serving as an ambassador for food and beverage outlets, exemplifying superior customer service. The ability to communicate effectively, resolve issues diplomatically, and operate in a collaborative team environment are key to success in this role. This position requires weekend, night, and holiday work availability, reflecting the industry’s demanding schedule.

Overall, this baker position at PENN Entertainment is ideal for culinary enthusiasts who wish to work in an engaging and supportive environment where creativity and precision are valued. Joining PENN means becoming a part of an industry leader that is passionate about delivering excellence in entertainment and hospitality, while investing in the professional development and wellness of its team members. If you are ready to bring your best skills and join a company dedicated to changing entertainment experiences, this role provides a rewarding career path with opportunities for growth and advancement.

Job Requirements

Must be at least 18 years of age
High school diploma or equivalent or one to three months related experience or training, or equivalent combination of education and experience
Minimum one to two years' experience in bakery or full service restaurant preferred
Must have ability to work weekends, nights, and holidays as scheduled
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals
Ability to apply common sense to carry out instructions and solve problems in standardized situations
Must have excellent communication skills both verbal and written
Ability to add, subtract, multiply, and divide in all units of measure
Ability to use all kitchen tools and equipment
Ability to read, comprehend, and execute recipes
Ability to interact with guests, staff and colleagues and resolve problems diplomatically
Ability to present information effectively to groups of managers, clients, customers, and the public

Job Qualifications

High school diploma or equivalent
One to two years of bakery or full service restaurant experience preferred
Knowledge of food holding temperatures and cleaning chemicals preferred
Ability to read and interpret safety rules, operating and maintenance instructions
Excellent verbal and written communication skills
Ability to use kitchen tools, equipment, and follow recipes
Ability to interact with guests and resolve conflicts tactfully
Ability to perform basic math calculations including fractions and decimals

Job Duties

Measure and mix ingredients to form dough or batter, using electric mixer or hand mixing
Shape dough for cookies, bread, pies, pastries, cakes, and other bakery items
Accurately bake products following recipe specifications
Adjust drafts or thermostatic controls to regulate oven temperatures
Prepare and cook ingredients for fillings, puddings, custards, or other desserts
Make pies and mix ingredients to make icings and color blends for decorations
Decorate and finish cakes and pastries to satisfaction, including making chocolate and sugar decorations for outlets