Baker Helper (Restaurant, cook experience beneficial)

Fresno, CA, USA|

Job Overview

Compensation

Hourly

Exact $17.50

Benefits

Health Insurance

Vision Insurance

Dental Insurance

vacation

401K Program

Job Description

Max's Artisan Breads Inc. is a growing organization well-known for producing high-quality bread products that consumers love. Founded with a commitment to quality and excellent customer service, the company continues to build a strong reputation within the baking industry. With a focus on traditional artisanal baking techniques combined with modern manufacturing processes, Max's Artisan Breads Inc. has positioned itself as a leader in providing fresh, delicious, and consistent bakery products to a wide range of customers, including retail outlets, restaurants, and grocery stores. As the company plans its exciting trajectory of continued growth, it remains dedicated to maintaining its core... Show More

Job Requirements

High school diploma or equivalent
1 year of experience as a baker or bakery background preferred
Ability to read and write English
Ability to work independently or in team setting
Ability to follow simple instructions and rules
Self-starter and self-motivated
Ability to work under a timeline
Ability to multitask
Ability to perform simple math calculations
Knowledge of Good Manufacturing Practices
Good hygiene and cleanliness
Ability to work scheduled and unscheduled hours
Ability to work weekends and holidays
Regular and predictable attendance and punctuality

Job Qualifications

High school diploma or equivalent
1 year of experience as a baker or a bakery background preferred
Ability to read and write English
Bilingual in English/Spanish is a plus
Ability to work independently or in a team setting
Ability to follow simple instructions and rules
Self-starter, self-motivated and able to think on their feet
Ability to work under a timeline and meet timeline deadlines
Ability to multitask
Ability to perform simple mathematical calculations
Knowledge and understanding of all Good Manufacturing Practices (GMP)
Good hygiene and cleanliness
Ability to work scheduled and unscheduled hours
Ability to work weekends and holidays
Regular and predictable attendance and punctuality

Job Duties

Learn all phases of the manufacturing process including tables, ovens, dividers, molders, ingredients and mix as required by leads
Forms, cuts, molds, shapes and bakes dough
Monitors baking completion times
Reports questionable product to the department leads
Ensure all process meets the customer or specification requirements and minimizes risk to the company
Maintain the work area and equipment in a clean and orderly condition and follow prescribed safety regulations
Perform basic visual quality inspections on products
Utilize tools and equipment as needed to perform duties
Ensure compliance with OSHA and SDS standards
Other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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