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Baker - Full time, days 8-4

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $18.00
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Work Schedule

Flexible
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Benefits

Flexible work schedules
cake discounts
fun work environment
early closing hours
Training and Development
Friendly team culture
Competitive hourly pay

Job Description

Nothing Bundt Cakes is a renowned bakery franchise known for its commitment to creating delicious, high-quality cakes that add joy to every celebration. Established with a focus on bringing happiness and sweetness to guests and communities, Nothing Bundt Cakes has grown to operate over 500 bakery locations across more than 40 U.S. states and Canada. This expansive presence offers ample opportunity for individuals who want to join a joy-filled brand that values heartfelt connections and a supportive team environment. Each bakery franchise operates with a spirit of a champion and a servant's heart, ensuring that employees and customers alike experience... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior baking or food preparation experience preferred
  • Ability to work flexible hours including evenings and weekends
  • Must be able to stand for extended periods
  • Ability to follow directions and maintain consistency
  • Good physical stamina
  • Commitment to food safety and sanitation practices

Job Qualifications

  • High school diploma or equivalent
  • Previous baking or food preparation experience preferred
  • Ability to follow recipes and baking instructions accurately
  • Strong attention to detail and quality
  • Good communication skills
  • Ability to work well in a team environment
  • Basic math skills for measuring ingredients

Job Duties

  • Prepare cake mixes and other bakery ingredients according to recipes
  • Bake cakes and pastries ensuring consistency and quality
  • Decorate cakes with attention to detail and presentation
  • Maintain cleanliness and organization of the kitchen and baking area
  • Monitor inventory levels to ensure adequate supplies
  • Follow food safety and sanitation policies
  • Assist with training new bakery team members

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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