BAKER (FULL TIME)

Restaurant Associates is a prominent dining and event catering company renowned for serving some of the nation's most prestigious museums, performing arts centers, and corporations. It operates under Compass Group, a global leader in foodservice management. Restaurant Associates is recognized for its commitment to quality, exceptional service, and fostering a positive work environment, which has earned it the prestigious Glassdoor Employee Choice Award for Best Places to Work. The company values inclusivity and equality, ensuring a supportive and fair workplace for all employees regardless of their background or identity.

This job opening is for a full-time Baker position located at Richmond Towers, 551 South 5th Street, Richmond, VA 23219. The role involves working a schedule typically from 7:00 am to 3:00 pm with days varying as needed. Candidates are encouraged to apply online as applications are accepted only through digital submission. The pay range for this position is competitive, set between $22.00 and $24.00 per hour, reflecting the importance of prior pastry experience for qualified candidates.

As a Baker at Restaurant Associates, you will be responsible for preparing a variety of baked goods such as breads, pies, cakes, cookies, and other pastries according to specific recipes and production standards. Your work will be essential in meeting daily production goals and ensuring quality client satisfaction. You will assist in production planning and contribute to maintaining proper food preparation standards by following approved recipes, using the right equipment, and keeping detailed production records including waste tracking and inventory management.

Maintaining high standards of sanitation, orderliness, and safety within the work area is a critical aspect of this role. You will handle food items and equipment responsibly, abiding by corporate safety policies including OSHA guidelines to ensure a safe working environment. Additionally, you will be expected to interact with customers, address complaints professionally, and communicate feedback to supervisors for continuous improvement.

Joining Restaurant Associates offers more than just a job; it provides a career with meaningful benefits. Full-time and part-time associates alike gain access to a suite of employee benefits including a retirement plan, health and wellness programs, various insurance options such as pet insurance and identity theft protection, and a discount marketplace. Full-time employees have additional benefits encompassing medical, dental, and vision insurance, life and disability coverage, commuter benefits, an employee assistance program, and flexible spending accounts.

This role not only demands baking expertise but also a proactive attitude in upholding food quality, presentation, and portion control. Bakers at Restaurant Associates are key team members that contribute to creating memorable dining experiences for clients while advancing their culinary careers within a respected and supportive organization. With a focus on safety, efficiency, and customer satisfaction, this position is suited for individuals passionate about pastry arts and dedicated to achieving excellence in food service.