
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $21.00
Work Schedule
Standard Hours
Benefits
employee discount
Paid Time Off
paid floating holidays
sunday premium pay
Paid military leave
employee recognition programs
employee health and wellness programs
Employee assistance program
401(k) plan options
employee stock ownership program
education benefits
additional voluntary benefits
Job Description
Coborn's, Inc. is a distinguished, employee-owned grocery retailer that has been proudly serving communities across the Midwest for over a century. Founded with a vision to inspire happiness, healthy living, and simplicity, Coborn's continues to grow and evolve, offering an elevated shopping experience focused on freshness, value, and convenience. The company operates a family of grocery stores including Coborn's, Cash Wise Foods, Marketplace Foods, Hornbacher's, Tadych's Marketplace Foods, Sullivan's Foods, and Kessler's. Alongside grocery retail, Coborn's manages liquor stores under various brand names, fuel kiosks, convenience stores, and full-service pharmacies at many locations, all designed to support the health and wellness of their guests. Coborn's also extends its retail reach through operations in Ace Hardware, floral gift shops, coffee outlets, fast casual dining, and pet supplies, supported by their own central bakery, fresh foods commissary, and warehouse distribution center. This extensive network reflects Coborn's commitment not only to the diversity of products and services but also to its employees and the communities they serve.
The role of Baker/Fryer within the Bakery Department at Coborn's is a vital position dedicated to supporting bakery production operations. This full-time role encompasses a broad range of responsibilities including thawing, mixing, proofing, baking, and frying products to maintain consistent production levels. The position also involves inventory management activities such as assisting with receiving duties, ordering frozen and dry products, and organizing freezers and coolers efficiently. The successful candidate will work in alignment with established production guidelines to ensure product quality and operational excellence. This position offers a competitive pay range of $15.00 to $21.00 per hour, presenting an excellent opportunity for individuals passionate about bakery production to grow within a reputable, employee-focused company. Coborn's emphasizes a vibrant, team-oriented working environment that encourages career advancement and offers meaningful benefits, making this role a strong fit for those looking to build a future in a supportive setting. Working at Coborn's means being part of a company that values diversity, promotes employee ownership, and invests significantly in their workforce's well-being and professional development.
The role of Baker/Fryer within the Bakery Department at Coborn's is a vital position dedicated to supporting bakery production operations. This full-time role encompasses a broad range of responsibilities including thawing, mixing, proofing, baking, and frying products to maintain consistent production levels. The position also involves inventory management activities such as assisting with receiving duties, ordering frozen and dry products, and organizing freezers and coolers efficiently. The successful candidate will work in alignment with established production guidelines to ensure product quality and operational excellence. This position offers a competitive pay range of $15.00 to $21.00 per hour, presenting an excellent opportunity for individuals passionate about bakery production to grow within a reputable, employee-focused company. Coborn's emphasizes a vibrant, team-oriented working environment that encourages career advancement and offers meaningful benefits, making this role a strong fit for those looking to build a future in a supportive setting. Working at Coborn's means being part of a company that values diversity, promotes employee ownership, and invests significantly in their workforce's well-being and professional development.
Job Requirements
- Must be at least 18 years of age
- previous retail/bakery experience preferred
Job Qualifications
- Must be at least 18 years of age
- previous retail/bakery experience preferred
Job Duties
- Assist bakery department with production duties
- thaw, mix, proof, and bake/fry products
- maintain proper production levels following production guidelines
- assist with inventory receiving duties
- order frozen and dry products
- organize freezers and coolers
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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