Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a leading global provider of food services and facilities management, proudly serving millions of guests daily across 15 countries. The company is rooted deeply in service and unified by a strong sense of purpose. Aramark aims to make a positive impact not only for its employees but also for its partners, communities, and the environment. This well-established organization values diversity, inclusion, and equal employment opportunities, ensuring a workplace free from discrimination on various grounds including race, gender, disability, and more. Aramark prides itself on fostering career growth where employees can develop their talents, fuel their passions, and achieve... Show More
Job Requirements
- Previous experience in baking or related role preferred
- knowledge of baking methods and food safety regulations
- required to obtain food safety certification(s)
- basic math and counting skills
- good interpersonal and communication skills
- ability to perform physical tasks such as lifting, bending, pushing, pulling, walking, standing
- willingness to wear uniforms and personal protective equipment (PPE)
Job Qualifications
- Previous experience as a baker or in a related role preferred
- proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- required to obtain food safety certification(s)
- demonstrates basic math and counting skills
- demonstrates interpersonal and communication skills, both written and verbal
Job Duties
- Bakes and prepares a variety of food according to production guidelines and standardized recipes
- sets up workstation with all needed ingredients and equipment
- prepares ingredients by measuring, weighing, mixing, chopping, etc.
- operates equipment such as ovens, stoves, mixers, etc.
- safely uses a variety of utensils including knives
- properly stores food by adhering to food safety policies and procedures
- cleans and sanitizes work areas, equipment, and utensils
- maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- adheres to Aramark safety policies and procedures including proper food safety and sanitation
- ensures security of company assets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter