Job Overview
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedules
training programs
Community Volunteer Opportunities
Positive work environment
Job Description
Baker
We are a leading company in the hospitality industry committed to offering exceptional culinary experiences through our dedicated team of professionals. Our establishment values growth, career advancement, and the well-being of our employees, considering them our greatest asset. We pride ourselves on providing unparalleled training and development programs designed to enhance skills and foster career progression. Our positive and respectful work environment embraces diversity and encourages team collaboration, ensuring that every member feels valued and supported.
As a Baker, you will play a crucial role in delivering high-quality baked goods that delight our customers. This role involves preparing and baking a variety of products while maintaining excellent standards of quality, consistency, and presentation. With flexible schedules, generous employee discounts on dining, retail, amusements, and hotels, and community volunteer opportunities through Landry's League, this position offers both personal and professional benefits. We are seeking candidates with a passion for great food and great fun, who have at least one year of kitchen experience and are eager to grow within our structured programs.
We are a leading company in the hospitality industry committed to offering exceptional culinary experiences through our dedicated team of professionals. Our establishment values growth, career advancement, and the well-being of our employees, considering them our greatest asset. We pride ourselves on providing unparalleled training and development programs designed to enhance skills and foster career progression. Our positive and respectful work environment embraces diversity and encourages team collaboration, ensuring that every member feels valued and supported.
As a Baker, you will play a crucial role in delivering high-quality baked goods that delight our customers. This role involves preparing and baking a variety of products while maintaining excellent standards of quality, consistency, and presentation. With flexible schedules, generous employee discounts on dining, retail, amusements, and hotels, and community volunteer opportunities through Landry's League, this position offers both personal and professional benefits. We are seeking candidates with a passion for great food and great fun, who have at least one year of kitchen experience and are eager to grow within our structured programs.
Job Requirements
- have one plus year kitchen experience
- have a passion for great food and great fun
Job Qualifications
- high school diploma or equivalent
- minimum one year of kitchen or baking experience
- knowledge of baking techniques and food safety standards
- ability to work in a fast-paced environment
- good communication and teamwork skills
- passion for food and creativity in baking
Job Duties
- prepare and bake various baked goods according to recipes and quality standards
- maintain cleanliness and organization of the kitchen and baking area
- monitor inventory levels and assist in stock management
- follow health and safety guidelines in food preparation and kitchen operations
- collaborate with kitchen staff to ensure timely production and delivery of baked items
- assist in menu planning and development of new baked products
- contribute to a positive work environment by supporting team members and adhering to company policies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
