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Baker at The Bakery (PT)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

90 percent tuition discount
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Paid holidays
Paid vacation
Paid sick time
Employee Referral Bonus
Employee Discounts
Wellness Program

Job Description

Sullivan University is a well-established and respected higher education institution committed to making a lasting difference in the lives of its students and employees. Known for its strong family-oriented culture and dedication to employee growth, Sullivan University offers a diverse range of career opportunities designed to foster personal and professional development. The university promotes an inclusive and positive work environment and actively supports local charities through its Sullivan Cares Program. Employees benefit from internal mobility, professional training, individual coaching, and comprehensive wellness programs, making Sullivan University an attractive employer in the education sector.

Currently hiring for the part-time posit... Show More

Job Requirements

  • Minimum of an associate degree in related field
  • Two years previous experience in related field
  • An equivalent combination of education and work experience may be considered
  • Must be able to stand for extended periods of time
  • Must be able to hear and speak well enough to communicate with customers, students, faculty, and staff face to face, and maintain a pleasant and inviting environment for all
  • Must be able to produce products using standard and non-standard recipes
  • Must have basic pastry skills
  • Must be able to work with others and supervise interns in the production of like items
  • Must be able to evaluate product errors and make corrections to prevent waste
  • Must maintain a proper inventory of stock items for production of retail/wholesale products
  • Must be able to keep simple records
  • Must be able to conduct inventory and report needed supplies
  • Must maintain proper sanitation standards

Job Qualifications

  • Minimum of an associate degree in related field
  • Two years previous experience in related field
  • Basic pastry skills
  • Ability to work with others and supervise interns in production
  • Ability to evaluate product errors and make corrections to prevent waste

Job Duties

  • Follows recipes and production sheets accurately
  • Responsible for sanitation
  • Maintains proper levels of inventory for the display cases and customer orders
  • Supervision of interns that are assigned to their station
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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