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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $18.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Voting leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption expense reimbursement
surrogacy expense reimbursement
Education Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club, part of the Walmart family, dedicated to providing excellent shopping experiences for millions of members across the United States. With a strong focus on quality, value, and customer satisfaction, Sam's Club operates numerous stores offering a wide range of products including groceries, electronics, furniture, and fresh bakery items. Known for its commitment to innovation, high operational standards, and competitive pricing, Sam's Club continues to grow its market presence by emphasizing member convenience and satisfaction. This reputable retail company fosters a supportive work environment that encourages teamwork, skills development, and career growth... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to stand for extended periods
- Capability to handle multiple tasks simultaneously
- Willingness to work flexible hours including weekends and holidays
- Ability to follow detailed recipes and instructions
- Commitment to maintaining a clean and safe work environment
- Successful completion of job-required trainings and assessments
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in bakery or food preparation preferred
- Ability to operate baking equipment safely
- Strong customer service and communication skills
- Ability to multitask in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Basic proficiency with digital tools and technology
Job Duties
- Prepare bakery department merchandise by following recipes and make-up instructions
- Operate, maintain, and sanitize baking equipment
- Wrap, label, and store bakery items according to company policies
- Ensure compliance with food safety standards, sanitation, and inventory management
- Provide exceptional customer service by assisting members and answering inquiries
- Maintain a clean, neat, and member-ready bakery area
- Collaborate with team members and adapt to business needs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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