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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Parental leave
Employee Discounts
Tuition Assistance
Life insurance
short-term disability
long-term disability
Job Description
Sam's Club, a leading membership-only retail warehouse club, is dedicated to providing quality products and excellent customer service to its members. Operating across numerous locations in the United States, Sam's Club offers a wide array of goods including groceries, electronics, home goods, and ready-to-eat foods. Known for its commitment to value and member satisfaction, Sam's Club invests in a diverse workforce and a team-oriented environment that fosters growth and respect. The club's bakery department plays a vital role in delivering fresh and appealing baked goods daily to meet the needs of its members.
The Bakery/Packager position at Sam's Club... Show More
The Bakery/Packager position at Sam's Club... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to stand for long periods
- Capable of multitasking in a fast-paced environment
- Willingness to follow food safety and sanitation guidelines
- Successful completion of job-required training and assessments
- Commitment to company policies and ethical standards
- Ability to work flexible hours and collaborate with team
Job Qualifications
- High school diploma or equivalent preferred
- Experience in bakery production or food service preferred
- Ability to follow detailed recipes and procedures
- Strong customer service skills
- Comfortable working with technology and digital tools
- Ability to stand for extended periods
- Good communication and teamwork skills
Job Duties
- Collaborates with other associates to build a strong bakery team
- Communicates effectively with team members
- Operates baking equipment following recipes and production guidelines
- Wraps, labels, and stores bakery merchandise according to company policies
- Ensures compliance with food safety and sanitation standards
- Utilizes handheld technology for production and merchandise ordering decisions
- Maintains a clean, member-ready bakery area
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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