Sam's Club logo

Baker and Packager Associate

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $19.00 - $27.00
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Work Schedule

Standard Hours
Flexible
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Company Discounts
Tuition Assistance

Job Description

Sam's Club is a leading membership-only retail warehouse club that provides its members with a wide variety of products including fresh groceries, electronics, home goods, and more. Known for its commitment to quality, value, and excellent customer service, Sam's Club operates numerous locations across the United States to deliver an exceptional shopping experience. The company emphasizes teamwork, safety, and operational excellence in all its departments to ensure members receive the best products available. This role is part of the bakery department at Sam's Club, an essential segment that prides itself on offering fresh baked goods daily to its members. As a bakery/packager associate, you will play a significant role in preparing fresh bakery items while maintaining the highest standards of safety and quality. The employment type is hourly with a competitive wage range between $19.00 and $27.00 per hour, which may increase based on premiums related to schedule, facility, or specific job performance. Additional compensation includes annual or quarterly performance incentives. Sam's Club also offers extensive benefits, including health insurance, paid time off, and educational opportunities through the Live Better U program.

The Bakery/Packager associate is responsible for preparing and packaging fresh bakery products according to established recipes and company standards. This role requires following precise recipes, operating baking equipment safely, and maintaining the cleanliness and organization of the bakery area. The position is fast-paced and involves multitasking, including assisting members with their orders and ensuring all baked items are wrapped, labeled, and stored to maximize freshness. Associates must have a positive attitude, enjoy working as part of a team, and be capable of standing for long periods while fulfilling production needs effectively. Moreover, this role demands a strong focus on member satisfaction by providing exceptional customer service and ensuring the highest quality food safety practices are followed. Utilizing handheld technology to track inventory, manage production, and make real-time decisions is a key part of this role, enhancing both efficiency and member experience. The bakery team collaborates closely to meet production deadlines, maintain inventory compliance, and handle special orders with attention to detail and professionalism. In summary, this position offers an exciting opportunity for individuals who thrive in a dynamic, team-oriented environment and seek to contribute to providing fresh, high-quality bakery products to thousands of members daily, while enjoying competitive pay and comprehensive benefits.

Job Requirements

  • Must be 18 years of age or older
  • Ability to stand for long periods
  • Capability to multitask and work in a fast-paced environment
  • Commitment to providing excellent customer service
  • Willingness to follow company policies and procedures
  • Ability to work flexible hours including weekends
  • Successfully complete all required job training and assessments

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in bakery or food preparation is an advantage
  • Ability to follow recipes and safety guidelines accurately
  • Strong communication and teamwork skills
  • Ability to operate and maintain baking equipment
  • Familiarity with food safety, sanitation, and cold chain compliance
  • Experience using handheld technology for inventory and production management

Job Duties

  • Prepare bakery department merchandise based on daily production needs
  • Operate baking equipment safely and efficiently
  • Follow recipes and make-up instructions precisely
  • Wrap, label, and store bakery merchandise according to company policies
  • Ensure compliance with food safety standards and sanitation guidelines
  • Maintain cleanliness and organization of the bakery area
  • Provide exceptional customer service by assisting members with bakery orders and inquiries

Job Criteria

Experience

Entry Level (1-2 years)


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