Sam's Club logo

Baker and Packager Associate

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $18.00 - $26.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Dental Insurance
Health Insurance
Military leave
Adoption assistance
401(k)
Disability insurance
Paid Time Off
Paid jury duty
Paid sick time
Vision Insurance
Parental leave
Life insurance
Family leave

Job Description

Sam's Club is a leading membership-only retail warehouse club, committed to providing quality products and exceptional service to its members. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations across the United States, offering an extensive variety of products ranging from groceries and electronics to apparel and household goods. The company emphasizes a customer-first approach and places high importance on maintaining fresh, high-quality merchandise to ensure member satisfaction. The environment at Sam's Club is fast-paced, energetic, and team-oriented, constantly pushing for operational excellence and innovation through technology. Employees are encouraged to grow professionally and are supported with competitive benefits to foster a positive work-life balance and lifelong learning opportunities.

The Bakery/Packager role at Sam's Club is a vital position that directly impacts member experience by ensuring fresh baked goods are prepared and presented with high standards of quality. This role is perfect for individuals who thrive in fast-paced settings and are adept at multitasking while maintaining excellent customer service. As a Bakery/Packager associate, you will follow recipes to prepare baked goods daily, wrap, label, and store items meticulously according to company policies. Your efforts will help guarantee that members have access to fresh, delicious products they can take home to their families. Team collaboration, problem-solving, and attention to detail are at the core of this position. A typical day involves operating baking equipment, maintaining cleanliness of the work area, and assisting members swiftly and accurately with their bakery orders. Leveraging digital tools is also part of the role to enhance sales and the overall shopping experience.

This role is on-site and requires standing for extended periods while efficiently managing multiple tasks. Being a part of the bakery team at Sam's Club means contributing to a shared mission of delivering exceptional member experiences through quality products and friendly service. The hourly wage for this position ranges from $18.00 to $26.00, with additional premiums available under specific circumstances based on schedule, location, and seasonal demands. Sam's Club values its associates, offering competitive pay, performance-based bonuses, and comprehensive benefits to support their health, financial security, and personal growth. The company also participates in company-sponsored educational programs to promote continuous learning and career advancement. Join Sam's Club to be part of a dynamic team where your dedication to excellence will directly contribute to satisfying members and fostering a productive workplace.

Job Requirements

  • Must be 18 years of age or older
  • ability to stand for long periods
  • ability to follow recipes and procedures accurately
  • ability to multitask and manage time effectively
  • willingness to work flexible hours
  • capability to work in fast-paced environment
  • commitment to operational excellence and food safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • experience in bakery or food preparation preferred
  • ability to operate baking equipment
  • strong customer service skills
  • ability to multitask and work efficiently in fast-paced environments
  • knowledge of food safety standards and sanitation procedures
  • ability to use digital tools and handheld technology
  • excellent communication and teamwork skills

Job Duties

  • Collaborates with other associates to build a strong bakery team
  • communicates with team members and adapts to business needs
  • operates baking equipment and follows recipes/make-up instructions
  • wraps, labels, and stores merchandise according to policies
  • ensures compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management
  • operates, maintains, and sanitizes equipment
  • utilizes digital tools to improve sales and member experience
  • uses handheld technology for immediate business decisions related to production and product quality
  • maintains work area cleanliness and operational excellence
  • ensures quality and date control standards for bakery items
  • assists members with purchasing decisions
  • complies with company policies, procedures, and ethics
  • completes work assignments by collaborating with team and management and adapts to feedback and change

Job Criteria

Experience

No experience required


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