Baker

Perkins Restaurant & Bakery, founded in 1958, is a well-established dining chain operating 324 restaurants across 32 states and four Canadian provinces. The Perkins system is comprised of 85 company-owned and operated restaurants and 234 franchised units, making it a significant player in the hospitality and food service industry. Known for its mission of providing personalized service and delicious, homestyle food at great value, Perkins has maintained a strong reputation for quality and guest satisfaction throughout its long history. The company prides itself on its commitment to both customers and employees, creating a supportive work environment that fosters growth and success. Employees enjoy a number of competitive benefits designed to support their professional development, health, and financial wellbeing.

The role of Baker at Perkins offers an exciting opportunity to be part of a team devoted to producing high-quality baked goods and contributing to a top-notch customer experience. As a Baker, you will be responsible for preparing a variety of baked food items such as pies, muffins, cookies, quiche, meatloaf, and ribs according to company policies, procedures, and performance standards. This role requires attention to detail in measuring and mixing ingredients, regulating oven temperatures, and ensuring food safety through appropriate handling practices to minimize risks related to foodborne illnesses. The Baker plays a crucial part in maintaining the kitchen's cleanliness and organization, managing time effectively to meet the demands of varying business volumes. This position is key during peak hours as Bakers may also assist with steam kettles and grill line duties.

This role not only promises competitive pay with additional service awards and incentives but also offers flexible scheduling to cater to different lifestyle needs. Employees have access to comprehensive health benefits inclusive of medical, dental, and vision coverage, as well as a 401(k) retirement savings plan with company match. Emphasizing continuous learning and career growth, Perkins also provides educational assistance through partnerships like DeVry University, including a complimentary laptop for employees and eligibility extended to immediate family members. Employees can enjoy perks like paid daily through Daily Pay, an employee discount program, meal discounts, and free all-you-can-eat pancakes. Importantly, Bakers who complete manager training can earn three college credit hours, further enhancing career advancement opportunities. This position is an excellent fit for candidates seeking to develop their skills in a supportive, growth-oriented environment with a reputable brand that values its workforce and strives for operational excellence every day.