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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedules
Career advancement opportunities
Community Volunteer Opportunities
Job Description
Landry's is a renowned leader in the hospitality and entertainment industry, operating a diverse portfolio of restaurants, retail establishments, amusement parks, and hotels. With a strong commitment to delivering exceptional guest experiences, Landry's has established itself as a premier destination for dining, entertainment, and leisure. The company values its employees as its greatest asset and fosters a positive, respectful work environment where diversity is celebrated. Known for its structured programs for growth and career advancement, Landry's supports its team members in reaching their professional goals through unparalleled training and development opportunities.
The position of Baker at Landry's ... Show More
The position of Baker at Landry's ... Show More
Job Requirements
- high school diploma or equivalent
- minimum of 1 year kitchen experience
- ability to work flexible schedules
- strong work ethic and team-oriented mindset
- physical ability to stand for extended periods
- commitment to food safety and cleanliness standards
- guest first attitude
Job Qualifications
- high school diploma or equivalent
- minimum of 1 year kitchen experience
- knowledge of baking techniques and food safety practices
- ability to work in a fast-paced environment
- strong team player with excellent communication skills
- passion for food and customer service
- familiarity with kitchen equipment and tools
Job Duties
- prepare and bake a variety of goods such as bread, pastries, and desserts
- follow standardized recipes to ensure quality and consistency
- maintain cleanliness and organization of the kitchen and baking areas
- coordinate with kitchen staff to meet service demands
- monitor inventory levels and notify supervisors of supply needs
- adhere to food safety and sanitation standards
- contribute to a positive team environment and support guest satisfaction initiatives
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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