Baker

Schlotzsky's at Cannon Beach in Mesa, Arizona, is an exciting dining establishment poised to become one of the premier entertainment venues in the Arizona desert. Known for its dedication to quality food and a vibrant atmosphere, this restaurant is committed to delivering an exceptional guest experience. The Mesa location, situated at 4513 S Power Rd., represents a unique opportunity to be part of a dynamic and growing team passionate about food, service, and community engagement. Schlotzsky's prides itself on baking fresh daily breads and crafting delicious pizza crusts that meet strict standards for texture and appearance, making it a standout in the local culinary scene.

We are currently seeking a skilled baker to join our team. This role is integral to the smooth operation of our bakery kitchen and directly impacts the quality and consistency of our baked products. Bakers at Schlotzsky's are responsible for following recipe standards meticulously to ensure the highest quality in breads and pizza crusts. The position requires a commitment to maintaining cleanliness, adhering to food safety regulations, and managing inventory effectively. Working at Schlotzsky's offers not only competitive hourly pay ranging from $15.00 to $18.00 but also the chance to work in an engaging environment where flexibility and teamwork are highly valued.

This baker position can be full-time or part-time, with shifts that may include weekends and require availability for an 8-hour workday. The role demands physical stamina, including the ability to stand, stoop, kneel, walk, and lift up to 50 pounds, as well as comfort working with hot equipment and handling hot pans. The candidate must be at least 18 years old to operate bakery machinery safely. This job requires excellent multitasking skills to manage various priorities efficiently during shifts, along with adherence to uniform and grooming standards. The start date for training is planned for April 28, 2025, with an anticipated opening of the restaurant on May 9, 2025, subject to some flexibility depending on construction timelines.

Joining Schlotzsky's means becoming part of a team that values quality, precision, and customer satisfaction. Bakers will coordinate closely with the catering manager to fulfill orders and ensure timely preparation of baked goods. Attention to detail is crucial as the products produced here reflect the brand's reputation for excellence. The working environment promotes safety, adherence to standard operating procedures including the FIFO system for stock rotation, and thorough cleaning protocols to maintain a spotless kitchen area. This is a fantastic opportunity for individuals passionate about baking who seek a rewarding career in a lively and supportive setting where they can grow their skills and contribute meaningfully to the guest experience.