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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.25 - $17.25
Work Schedule
Flexible
Day Shifts
Benefits
401(k) up to 6% match
Medical
Dental
Vision
Vacation pay after 1 year
Major holidays time and a half pay
overtime
Job Description
We are a locally owned and family-run Dunkin' franchise with over 35 years of experience serving our community. Our Dunkin' restaurant provides a friendly, fast-paced, high-energy, and exciting environment that attracts loyal guests and fosters a fun and motivated team atmosphere. As part of the globally recognized Dunkin' brand founded in 1950, we contribute to America’s favorite all-day, everyday stop for coffee and fresh bakery goods. Dunkin' is a market leader in the coffee, donut, bagel, and muffin categories, boasting over 13,100 restaurants across 41 countries. We take pride in being ranked number one for customer loyalty in the coffee... Show More
Job Requirements
- Must be 18 years or older
- Ability to operate kitchen equipment
- Ability to maintain standing position for extended periods of time
- Ability to move, lift, and handle equipment and supplies weighing up to 50lbs
- Dependable with access to reliable transportation
- Willingness to work early morning shifts beginning at 4 a.m.
- Commitment to following food safety and cleanliness protocols
Job Qualifications
- Must be 18 years or older
- Motivated with strong work ethics
- Ability to operate kitchen equipment
- Ability to maintain standing position for extended periods of time
- Ability to move, lift, and handle equipment and supplies weighing up to 50lbs
- Dependable with access to reliable transportation
Job Duties
- Produce consistent, high quality products in a fast-paced work environment
- Prepare all products following appropriate recipes and procedures
- Communicate appropriately with fellow team members, treating others fairly and with respect
- Respond positively to feedback and direction given
- Hold themselves accountable for their responsibilities on their shift
- Adhere to schedule and arrive ready to work on time
- Complete all required training and support the training of other team members
- Follow all procedures related to cleanliness, food safety, and kitchen safety and security
- Comply with all Restaurant, Brand, and Franchisee policies
Job Criteria
Experience
No experience required
Job Location
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