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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.50 - $16.25
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
supportive work environment

Job Description

Giant Eagle is a well-established supermarket chain that puts great emphasis on quality, service, and everyday value. With a dedicated team culture centered around compassion, care, and respect, Giant Eagle fosters an environment where team members are encouraged to grow, succeed and make meaningful contributions to the communities they serve. This company is known for its commitment to nourishing life's moments and providing exceptional customer experiences through its wide selection of products and services. Working at Giant Eagle means becoming part of a supportive community that values teamwork, excellence, and personal development. They offer a workplace where employees can build... Show More

Job Requirements

  • satisfactory completion of job specific skills assessment
  • 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
  • prior experience working in bakery or related industry
  • no high school diploma required
  • lifting up to 50 pounds
  • at least 18 years of age

Job Qualifications

  • 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
  • prior experience working in bakery or related industry
  • no high school diploma required

Job Duties

  • perform bench work according to established scratch procedures when necessary
  • prepare product and form product to specifications as required according to scratch recipes
  • bake prepared product using appropriate time and temperature as specified by recipe
  • prepare bakery products according to established recipes which include scratch recipes
  • properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
  • prepare and fry donuts according to established procedures
  • insert products into and retrieve products from the freezer to preserve freshness
  • kindly answer questions and resolve problems to ensure guest requirements are met
  • actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
  • provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
  • maintain safety as the top priority in all aspects of work
  • bake prepared and scratch product for bakery cases and displays, rotating product and ensuring code dating procedures are followed
  • maintain cleanliness of equipment, tables, utensils, floor to meet safety and sanitation regulations
  • accurately record special orders on bakery products
  • maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping
  • understand all ingredients and purpose of each used in manufacturing scratch baked goods
  • assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
  • assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
  • assist in other areas as required

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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