Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $17.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
The hiring establishment is a bustling food service venue within a casino environment that specializes in offering exceptional baked goods to its guests. Known for its vibrant atmosphere and commitment to culinary excellence, this company places great emphasis on delivering products that not only satisfy but also surprise and delight patrons. Operating in a fast-paced and high-volume setting, the company is dedicated to maintaining the highest standards of quality, hygiene, and customer satisfaction. The work environment is dynamic, involving a combination of culinary skills and adherence to regulatory and internal policies, all while fostering teamwork and a positive attitude among staff members.
This position is ideal for candidates who have a passion for pastry and baking and thrive in a high-energy environment. The role involves preparing baked goods that meet the company’s aesthetic and taste standards, ensuring that every product served is visually appealing and delicious. The job offers an hourly wage of $17.00 and requires a friendly, upbeat, and positive demeanor. The position demands proficiency in using various kitchen equipment, adhering to cleanliness and sanitary conditions, following standardized recipes for accuracy, and collaborating effectively with team members and supervisors. Additionally, the role requires strict compliance with regulatory guidelines and company policies, with additional duties assigned as necessary.
Employees in this role must be self-motivated, capable of working independently, and able to maintain a high level of integrity. The company values teamwork and expects employees to contribute positively to a fast-paced work environment. Physical requirements include the ability to stand or sit for extended periods, maneuver around the casino premises, and handle physical tasks such as lifting up to 40 pounds. The work environment may include exposure to secondhand smoke, loud noises, dust, and bright lights, reflecting the realities of the casino setting. Furthermore, flexibility is key, as the position requires working varied shifts, including weekends and holidays.
Overall, this job offers an excellent opportunity for individuals seeking to grow their pastry skills within a reputable and energized food service establishment. It provides a steady wage, a supportive team environment, and the chance to contribute to a memorable guest experience through the art of baking. Candidates who meet the educational and experiential requirements and who demonstrate enthusiasm for culinary arts will find this to be a rewarding career path.
This position is ideal for candidates who have a passion for pastry and baking and thrive in a high-energy environment. The role involves preparing baked goods that meet the company’s aesthetic and taste standards, ensuring that every product served is visually appealing and delicious. The job offers an hourly wage of $17.00 and requires a friendly, upbeat, and positive demeanor. The position demands proficiency in using various kitchen equipment, adhering to cleanliness and sanitary conditions, following standardized recipes for accuracy, and collaborating effectively with team members and supervisors. Additionally, the role requires strict compliance with regulatory guidelines and company policies, with additional duties assigned as necessary.
Employees in this role must be self-motivated, capable of working independently, and able to maintain a high level of integrity. The company values teamwork and expects employees to contribute positively to a fast-paced work environment. Physical requirements include the ability to stand or sit for extended periods, maneuver around the casino premises, and handle physical tasks such as lifting up to 40 pounds. The work environment may include exposure to secondhand smoke, loud noises, dust, and bright lights, reflecting the realities of the casino setting. Furthermore, flexibility is key, as the position requires working varied shifts, including weekends and holidays.
Overall, this job offers an excellent opportunity for individuals seeking to grow their pastry skills within a reputable and energized food service establishment. It provides a steady wage, a supportive team environment, and the chance to contribute to a memorable guest experience through the art of baking. Candidates who meet the educational and experiential requirements and who demonstrate enthusiasm for culinary arts will find this to be a rewarding career path.
Job Requirements
- High school degree or equivalent preferred
- a minimum of one-year pastry experience in high volume restaurant industry preferred
Job Qualifications
- Must be self-motivated and work well without direct supervision
- must be a team player, and work well with others in a fast-paced environment
- ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business
Job Duties
- Utilizes a wide variety of kitchen equipment
- maintains excellent kitchen hygiene and sanitary conditions at all times
- ensures venue products are prepared in an eye-appealing manner and will surprise and delight the guests
- follows standardized recipes to ensure accuracy with food orders
- communicates with other team members and supervisors
- ensures compliance with all regulatory, internal controls, policies and procedures
- other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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