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Job Overview
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Professional development opportunities
Job Description
The hiring establishment is a professional bakery dedicated to crafting high-quality breads, pastries, and other baked goods. Known for its commitment to excellence and innovation, this bakery serves a community that appreciates fresh, artisanal products made with care and precision. With a focus on traditional baking methods combined with modern techniques, the bakery ensures that every item delivered to its customers meets rigorous standards of taste and presentation. As an integral part of the local food scene, this bakery fosters a welcoming and supportive environment for all its employees, emphasizing teamwork, cleanliness, and customer satisfaction. This role is a full-time... Show More
Job Requirements
- High school diploma or equivalent
- Prior baking or food preparation experience preferred
- Ability to lift a minimum of 25lbs
- Availability to work scheduled shifts punctually
- Commitment to cleanliness and food safety standards
- Good physical stamina
- Ability to maintain professional appearance and demeanor
Job Qualifications
- High school diploma or equivalent
- Prior experience in baking or food preparation preferred
- Knowledge of proper food handling and sanitation
- Ability to follow instructions and work as part of a team
- Strong organizational skills
- Physical ability to lift at least 25 pounds
- Commitment to maintaining a clean and safe work environment
Job Duties
- Baking and prepping breads, pastries, and new bakery items
- Stocking and organizing vendor items
- Lifting a minimum of 25lbs
- Cleaning all equipment, utensils, floors, and tools daily
- Organizing all bread and pastry materials in walk-in cooler, freezer, and storage
- Maintaining cleanliness and sanitation of the back of house and storage areas
- Maintaining professional appearance and punctuality
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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