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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
401(k)
401(k) matching
Company parties
competitive salary
Employee Discounts
flexible schedule
Health Insurance
Opportunity for advancement
Paid Time Off
Parental leave
Signing bonus
Tuition Assistance
Job Description
5 Star Corral, LLC doing business as Golden Corral, is a well-established franchise organization in the food service and hospitality industry, known for its commitment to delivering quality buffet-style dining experiences to its customers. Golden Corral operates as a casual dining restaurant franchise with a reputation for offering a diverse menu that includes freshly prepared bakery items, entrees, and desserts. This franchise values energetic and friendly individuals who contribute positively to the dining atmosphere and enhance guest experiences through exceptional service. Golden Corral is committed to providing competitive wages ranging from $12.00 to $16.00 per hour and offers a variety... Show More
Job Requirements
- Minimum of high school education or equivalent
- previous experience in baking or food preparation preferred
- ability to stand for long periods
- reliable and punctual
- capable of following health and safety regulations
- able to work in a fast-paced environment
- flexible availability including weekends
- basic math skills
Job Qualifications
- High school diploma or equivalent preferred
- prior baking or culinary experience preferred
- knowledge of baking techniques and food safety standards
- ability to follow recipes and portion control accurately
- strong organizational skills and attention to detail
- excellent customer service and communication skills
- ability to work weekends and flexible schedules
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- prepares breakfast bakery items on weekends to meet production needs
- complete use and following of the buffet production system to ensure quality and shelf life compliance
- ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
- maintains quality by preparing all products following Golden Corral recipes and standards
- maintains proper portioning and recipe yields
- follows the Bakery and Dessert Café Production Guide
- is friendly and courteous to guests and assists them with baked goods
- knows and follows position responsibilities as they relate to just-in-time delivery
- performs duty roster and meets cleanliness, service, and quality standards
- follows local health department laws
Job Criteria
Experience
No experience required
Job Location
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