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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.75 - $15.50
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Team tips
free on-shift meals
Unlimited fountain beverages
flexible scheduling
Paid vacation
Paid sick time
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Pet insurance
401(k) with match
career advancement
Leadership development
tuition discounts
Perks and rewards
Team Member Assistance Program

Job Description

Panera Bread is a well-established bakery-cafe chain dedicated to providing high-quality baked goods and exceptional customer service. Known for its warm and inviting atmosphere, Panera focuses on creating a culture of belonging, growth, and trust among its team members. The company values its people first, offering a work environment where employees can feel supported, be themselves, and enjoy a variety of perks while advancing their careers. Panera’s mission extends beyond baking and serving; it is about sharing the best of bread and making every customer experience fantastic. With locations across the United States, Panera offers a broad range of products... Show More

Job Requirements

  • Flexible hours including nights and weekends in a fast-paced environment
  • Background check required for employment
  • Physical ability to lift and carry 50 pounds
  • Physical ability to push and pull 25 pounds
  • Ability to stand for extended periods
  • Food safety certification such as Food Handler's Card
  • At least 18 years old
  • Ability to work and learn quickly in fast-paced settings

Job Qualifications

  • At least 18 years of age
  • Ability to work and learn in a fast-paced environment
  • Complete basic food safety understanding and practice training
  • Food Handler's Card as required by law
  • Ability to lift and carry 50 pounds
  • Ability to push and pull objects up to 25 pounds
  • Capability to stand up to 6 hours
  • Clear communication skills
  • Ability to quickly understand directions in a loud environment

Job Duties

  • Bake all bread selections and pastries your bakery-cafe needs daily
  • Maintain our high standards for flavor and quality
  • Perform stocking, food prep, cleaning, and sanitation tasks
  • Strictly adhere to health and food safety standards
  • Assist and support your manager and team as needed
  • Help build our culture of warmth, belonging, growth, and trust

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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