
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $23.50
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Big Y is a well-established supermarket chain known for its commitment to quality, customer service, and community involvement. With various locations across the Northeastern United States, Big Y prides itself on delivering fresh, quality products and fostering a workplace culture that embraces diversity, equity, and inclusion. The company emphasizes a caring culture that supports employees' personal and professional growth, aligning with its mission and vision to serve customers with excellence and integrity.
The Bakery Specialist/Baker role at Big Y is crucial in maintaining the high standards the company sets for its bakery department. This position is responsible for producing the freshest and highest quality baked goods, ensuring that all products meet the company’s food safety standards, and that the department is kept in excellent condition. The role requires expertise in baking and inventory management, including accurate ordering to maintain product availability without unnecessary waste. Additionally, the Bakery Specialist/Baker must provide excellent customer service by sharing product knowledge and culinary expertise with customers.
Employees in this role must be willing to cross-train in other bakery areas to ensure department flexibility and strong teamwork. Big Y offers a flexible schedule to accommodate the needs of the store and values team members who embody its culture of care and professional appearance. Overall, the Bakery Specialist/Baker position is essential to Big Y’s commitment to quality food products and customer satisfaction, making it an excellent opportunity for individuals passionate about baking and customer service.
The Bakery Specialist/Baker role at Big Y is crucial in maintaining the high standards the company sets for its bakery department. This position is responsible for producing the freshest and highest quality baked goods, ensuring that all products meet the company’s food safety standards, and that the department is kept in excellent condition. The role requires expertise in baking and inventory management, including accurate ordering to maintain product availability without unnecessary waste. Additionally, the Bakery Specialist/Baker must provide excellent customer service by sharing product knowledge and culinary expertise with customers.
Employees in this role must be willing to cross-train in other bakery areas to ensure department flexibility and strong teamwork. Big Y offers a flexible schedule to accommodate the needs of the store and values team members who embody its culture of care and professional appearance. Overall, the Bakery Specialist/Baker position is essential to Big Y’s commitment to quality food products and customer satisfaction, making it an excellent opportunity for individuals passionate about baking and customer service.
Job Requirements
- Ability to represent and support Big Y’s culture of caring while living our mission and vision
- Supports Big Y’s diversity, equity and inclusion initiatives
- Must be proficient in baking and ordering for the entire sales areas of the bakery department
- Must project a clean and professional appearance
- Ability to operate within company policies, procedures, and standards
- Willingness to cross train and learn other areas as needed
- Ability to work a flexible schedule in accordance with the needs of the store
- Must be 18 years of age or older
Job Qualifications
- Proficiency in baking and ordering for bakery sales areas
- Ability to represent and support company culture and mission
- Strong customer service and product knowledge skills
- Ability to maintain a clean and professional appearance
- Willingness to cross train in various bakery tasks
- Ability to work flexible hours
- Must be at least 18 years old
Job Duties
- Prepare and ensure the freshest quality baked goods
- Maintain department conditions including proper ordering and inventory
- Adhere to food safety standards in the bakery department
- Provide product knowledge and expertise to customers
- Support company policies, procedures, and standards
- Cross train to learn other baking areas as needed
- Work a flexible schedule as required by the store
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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