Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
flexible schedule
cake discounts
Casual dress code
Training and Development
Early closing
friendly work environment
competitive hourly wage
Job Description
Nothing Bundt Cakes is a renowned bakery company specializing in crafting delicious and visually appealing bundt cakes that bring joy to every celebration. Established with a mission to enhance special occasions from birthdays to "just because" moments, Nothing Bundt Cakes has grown to over 500 bakery locations across more than 40 U.S. states and Canada. The company prides itself on creating a warm and welcoming environment both for its guests and employees. Each bakery is known for its inviting atmosphere and a team culture that embodies the brand's core values: a Servant's Heart, the Spirit of a Champion, and the ability to make Genuine Connections. Employees are part of a family that values joy, consistency, and excellence in every cake baked.
At Nothing Bundt Cakes, the role of the Baker is pivotal. Bakers are at the heart of all operations, responsible for perfecting the craft of baking by focusing on the beauty of raw ingredients and ensuring consistency in every cake produced. This position offers the perfect blend of creativity, skill, and fun, as Bakers get to make the cakes that brighten the day for many people and enjoy the same delicious treats themselves. The bakery provides an early closing schedule, usually earlier than most food service jobs, allowing for good work-life balance. Flexibility in work schedules makes it ideal for people looking to balance work with other life commitments. The dress code is casual, promoting comfort with T-shirts and sneakers. Moreover, employees receive cake discounts and ongoing training not just in cake crafting but also in career development. The environment is friendly and social, making it a wonderful place to meet new people while working in a fragrant, pleasant setting. This position offers a competitive hourly wage ranging from $18.00 to $20.00, with ample room for personal and professional growth within a flourishing franchise. It is important to note that employees are hired by individual franchise owners/operators rather than Nothing Bundt Cakes Corporate. This structure supports localized compliance and personalized management styles, contributing to a supportive and flexible workplace experience.
At Nothing Bundt Cakes, the role of the Baker is pivotal. Bakers are at the heart of all operations, responsible for perfecting the craft of baking by focusing on the beauty of raw ingredients and ensuring consistency in every cake produced. This position offers the perfect blend of creativity, skill, and fun, as Bakers get to make the cakes that brighten the day for many people and enjoy the same delicious treats themselves. The bakery provides an early closing schedule, usually earlier than most food service jobs, allowing for good work-life balance. Flexibility in work schedules makes it ideal for people looking to balance work with other life commitments. The dress code is casual, promoting comfort with T-shirts and sneakers. Moreover, employees receive cake discounts and ongoing training not just in cake crafting but also in career development. The environment is friendly and social, making it a wonderful place to meet new people while working in a fragrant, pleasant setting. This position offers a competitive hourly wage ranging from $18.00 to $20.00, with ample room for personal and professional growth within a flourishing franchise. It is important to note that employees are hired by individual franchise owners/operators rather than Nothing Bundt Cakes Corporate. This structure supports localized compliance and personalized management styles, contributing to a supportive and flexible workplace experience.
Job Requirements
- High school diploma or equivalent
- Previous baking or food service experience preferred
- Ability to work flexible hours including evenings and weekends
- Must comply with food safety and hygiene standards
- Physical ability to stand for extended periods
- Must be able to work in a fast-paced environment
- Excellent interpersonal skills
Job Qualifications
- High school diploma or equivalent
- Prior baking experience preferred but not required
- Ability to follow detailed recipes and instructions
- Strong attention to detail and commitment to quality
- Good communication and teamwork skills
- Flexibility to work varying shifts
- Enthusiasm for baking and providing excellent customer experiences
Job Duties
- Prepare and bake bundt cakes following company recipes and standards
- Ensure quality and consistency of all baked goods
- Maintain cleanliness and organization of the baking area
- Adhere to food safety and sanitation guidelines
- Assist in inventory management and ordering supplies
- Provide excellent customer service when interacting with guests
- Participate in ongoing training and development programs
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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