Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.00 - $17.25
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
Dunkin' Donuts is a global leader in the quick-service restaurant industry, known for its wide variety of coffee and baked goods. Established as a beloved franchise, each Dunkin' Donuts location is operated independently by franchisees who are business owners responsible for their own operations, wages, and benefits. This decentralized approach allows each franchise to adapt and cater to its local community while maintaining the high standards and beloved menu items the brand is known for worldwide. A position with a Dunkin' Donuts franchisee offers a unique opportunity to be part of a recognized, trusted brand while working closely within a community-focused and independently managed business environment.
The position offered is for a full-time Baker role within a Dunkin' Donuts franchise. This is an opportunity to work behind the scenes in a vital capacity, ensuring that customers receive fresh, delicious baked goods alongside their favorite beverages. The experienced baker will be responsible for preparing, baking, and maintaining a variety of Dunkin's signature baked products including donuts, muffins, bagels, and pastries, all made fresh daily. Working as a baker, the individual will play an essential part in the overall customer experience, helping to maintain product quality, safety, and consistency that customers expect from Dunkin' Donuts.
Working full time in this role means being part of a busy team in an energetic and fast-paced environment, where time management and attention to detail are crucial. The baker will follow established recipes and procedures while also helping to manage inventory of raw ingredients to ensure production runs smoothly. A strong focus on cleanliness, sanitary food handling, and adherence to health and safety regulations is important to protect both the product and the customer.
Joining a Dunkin' Donuts franchise means becoming part of a team that values commitment, quality, and customer satisfaction. The role offers a hands-on experience in food production with opportunities for growth and skill development in baking techniques and kitchen operations. As the employer is the franchisee, wages and benefits are set individually and may vary. This position is suitable for passionate individuals who seek a full-time role in a well-established brand with a focus on quality and community presence.
The position offered is for a full-time Baker role within a Dunkin' Donuts franchise. This is an opportunity to work behind the scenes in a vital capacity, ensuring that customers receive fresh, delicious baked goods alongside their favorite beverages. The experienced baker will be responsible for preparing, baking, and maintaining a variety of Dunkin's signature baked products including donuts, muffins, bagels, and pastries, all made fresh daily. Working as a baker, the individual will play an essential part in the overall customer experience, helping to maintain product quality, safety, and consistency that customers expect from Dunkin' Donuts.
Working full time in this role means being part of a busy team in an energetic and fast-paced environment, where time management and attention to detail are crucial. The baker will follow established recipes and procedures while also helping to manage inventory of raw ingredients to ensure production runs smoothly. A strong focus on cleanliness, sanitary food handling, and adherence to health and safety regulations is important to protect both the product and the customer.
Joining a Dunkin' Donuts franchise means becoming part of a team that values commitment, quality, and customer satisfaction. The role offers a hands-on experience in food production with opportunities for growth and skill development in baking techniques and kitchen operations. As the employer is the franchisee, wages and benefits are set individually and may vary. This position is suitable for passionate individuals who seek a full-time role in a well-established brand with a focus on quality and community presence.
Job Requirements
- high school diploma or equivalent
- prior baking or kitchen experience preferred
- ability to work a full-time schedule
- commitment to food safety and cleanliness standards
- ability to stand for extended periods
- reliable and punctual
Job Qualifications
- high school diploma or equivalent
- previous experience in baking or food preparation preferred
- knowledge of food safety practices
- ability to work efficiently in a fast-paced environment
- attention to detail
- good teamwork and communication skills
Job Duties
- prepare and bake donuts and other baked goods according to company recipes
- maintain cleanliness and sanitary conditions in the baking area
- monitor and manage inventory of baking ingredients
- ensure all products meet quality standards
- follow health and safety regulations
- collaborate with team members to meet daily production goals
- assist with equipment maintenance and troubleshooting
Job Criteria
Experience
No experience required
Job Location
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