Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

Competitive starting wage
flexible scheduling
store discounts
Paid training
401(k) retirement plans
Medical insurance
Dental Insurance
Life insurance

Job Description

Dunkin Donuts is a well-established global chain specializing in coffee and baked goods, renowned for its assortment of donuts, breads, pastries, and other delicious baked products. As a leading quick-service restaurant brand, Dunkin Donuts emphasizes quality, consistency, and customer satisfaction. The company prides itself on delivering a friendly and upbeat environment through its skilled team members, who are dedicated to meeting high standards of food safety, cleanliness, and customer service. Dunkin Donuts operates in a fast-paced environment where teamwork, flexibility, and adherence to brand guidelines play critical roles in the overall success of each location. The company offers career growth opportunities for employees committed to excellence and professionalism, striving to maintain a productive and supportive workplace.

The role of a Baker at Dunkin Donuts involves preparing a wide range of baked goods in alignment with strict company guidelines. This position requires a self-motivated individual who can efficiently manage time to complete a daily par sheet and produce high-quality products while maintaining safety and cleanliness standards. Bakers will be responsible for operating various baking and kitchen equipment and tools, ensuring proper food handling practices that comply with health department regulations. The position demands an ability to adapt to fluctuating par levels and to seamlessly switch between multiple roles within the operation as needed. Ideal candidates will have strong communication skills and a positive demeanor to interact with customers publicly, reflecting the welcoming and friendly culture that Dunkin Donuts is known for. This position typically involves early morning and overnight shifts with minimal supervision, demanding a high level of independence and reliability from its team members. Candidates must be physically capable of standing for extended periods and lifting weight up to 50 pounds to accommodate the physical nature of this role.

The employment type is typically full-time or part-time hourly positions, with competitive starting wages complemented by a variety of job perks including flexible scheduling, store discounts, and paid training. Dunkin Donuts also offers qualified employees potential benefits such as 401(k) retirement plans, medical, dental, and life insurance options. This multifaceted role not only contributes to customer satisfaction but also supports the operational efficiency and compliance of each store, making it a pivotal job within the Dunkin Donuts team. Overall, the Baker role at Dunkin Donuts is an excellent opportunity for motivated individuals seeking growth in the food service industry.

Job Requirements

  • must be over 18 years of age
  • ability to stand up to 8 hours during a shift
  • able to lift up to 50 pounds including bending and kneeling
  • use motions that include pushing, pulling, stretching and continuous bilateral use of fingers and wrists
  • open availability with flexible schedule
  • ability to work overnight and early morning hours with little or no supervision

Job Qualifications

  • basic reading and math skills
  • good communication skills
  • ability to interact with the public in a friendly, upbeat and outgoing manner
  • self-motivated with ability to multitask
  • ability to learn and use a wide array of baking and kitchen equipment and tools

Job Duties

  • follow site specific and brand specific procedures for offering consistent and quality customer experiences
  • make a wide range of donuts, breads, pastries and other baked products
  • work within a specific schedule including overnight and early morning hours with little or no supervision
  • complete a daily par sheet
  • produce quality baked goods following strict Dunkin Donuts guidelines
  • maintain strict health department and company food safety standards
  • work in other positions inside the operation and be able to switch between positions as needed

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef