Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.50 - $17.50
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Work Schedule

Flexible
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Benefits

diverse and inclusive work culture
Competitive wages
Flexible work schedules
associate discounts
Leadership and career development
Health Insurance
Dental Insurance
401k
Paid Time Off

Job Description

Albertsons Companies is a leading food and drug retailer in the United States, known for its commitment to innovation, diversity, and customer service excellence. The company operates over 2,200 stores, including well-recognized banners such as Safeway, Vons, Jewel-Osco, ACME, Shaw's, and many more across 34 states and the District of Columbia. Albertsons Companies has a rich history of creating shopping experiences that are easy, fun, friendly, and inspiring, emphasizing local roots combined with national presence. The company prides itself on offering a diverse and inclusive work culture with competitive wages, flexible work schedules, associate discounts, and comprehensive health and welfare benefits, including medical, dental, and 401k plans. Albertsons also places strong value on career growth and development, with leaders invested in training and advancement opportunities for their associates. They foster a work environment where everyone has equal access to opportunities and resources and can contribute fully to the individual and company success. The company is deeply committed to community involvement, health, and sustainability, aiming to build a sense of belonging and a healthy future for both employees and customers.

The role of a Baker at Albertsons is dynamic and integral to the company’s mission of bringing people together around the joys of food and inspiring well-being. Bakers at Albertsons are passionate about creating high-quality baked goods, including breads, cookies, pastries, fancy desserts, and decorated cakes. The job requires working with various bakery tools and machines such as ovens, mixers, slicers, and proofers to ensure the products meet strict standards of quality, freshness, and safety. Bakers also take pride in their interaction with customers, making enduring connections through their craft and customer service. The role involves maintaining the cleanliness and organization of display cases and shelves, ensuring that the bakery section is inviting and well-stocked. Bakers at Albertsons enjoy a work environment that fuels their enthusiasm for food, values their craftsmanship, and encourages continuous learning. The company’s strong values, including putting people first, being customer-driven, valuing different perspectives, acting as owners, working as one team, and building belonging, resonate deeply in the bakery department. This position offers both a rewarding career path and the opportunity to be part of a national company with strong local ties that genuinely cares about its employees and customers. Joining Albertsons Companies as a Baker means being part of a revolution in retail that champions diversity, growth, well-being, and community involvement. The position is designed for individuals who relish the smell and artistry of baking and who want to contribute meaningfully to their community through their craft. Albertsons guarantees a balanced work experience with competitive wages, paid time off, and health benefits for eligible employees, making it an attractive opportunity for those passionate about baking and customer service.

Job Requirements

  • high school diploma or equivalent
  • prior experience in baking or food preparation preferred
  • ability to work flexible hours including early mornings and weekends
  • physical ability to stand for extended periods and lift heavy items
  • knowledge of food safety and sanitation practices
  • willingness to comply with company policies and procedures
  • basic math skills

Job Qualifications

  • high school diploma or equivalent
  • previous baking experience preferred but not required
  • ability to operate bakery equipment safely
  • attention to detail in product preparation and presentation
  • strong customer service skills
  • ability to work in a fast-paced environment
  • willingness to learn and adapt
  • good communication skills

Job Duties

  • prepare and bake a variety of breads, cookies, pastries, and desserts
  • decorate cakes and fancy desserts with attention to detail
  • operate bakery equipment including ovens, mixers, slicers, and proofers
  • ensure all baked products meet quality, freshness, and safety standards
  • maintain cleanliness and organization of bakery display cases and shelves
  • assist customers by providing excellent service and product knowledge
  • collaborate with team members to meet bakery department goals

Job Criteria

Experience

Entry Level (1-2 years)


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