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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.25 - $14.50
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Career advancement opportunities

Job Description

Conroe Corral Murphy, LLC dba Golden Corral is a franchise organization operating under the well-known Golden Corral brand, a leader in the buffet-style dining industry. Golden Corral is synonymous with family-friendly dining experiences, offering a wide range of freshly prepared American dishes, with a special focus on quality, variety, and accessibility. This particular franchise upholds the high standards set by Golden Corral Corporation, although it operates independently and makes its own hiring decisions. Situated in Conroe, this franchise location is devoted to providing an exceptional mix of hospitality and culinary delights in a friendly, energetic atmosphere.

The Baker posit... Show More

Job Requirements

  • legal authorization to work in the United States
  • ability to comply with local health department regulations
  • availability to work weekends and various shifts
  • ability to stand for extended periods
  • high school diploma or equivalent
  • reliable and punctual
  • good communication skills

Job Qualifications

  • experience working as a baker preferred
  • knowledge of bakery production and food safety standards
  • ability to work in a fast-paced environment
  • excellent organizational skills
  • strong attention to detail
  • friendly and courteous attitude
  • ability to follow recipes and portioning guidelines

Job Duties

  • prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
  • prepares breakfast bakery items on weekends to meet production needs
  • completes use and follows the buffet production system to ensure quality and shelf life compliance
  • ensures that every product in the bakery is fresh, tasty, visually appealing and hot when appropriate
  • maintains quality by preparing all products following Golden Corral recipes and standards
  • maintains proper portioning and recipe yields
  • follows the Bakery and Dessert Cafe Production Guide
  • is friendly and courteous to guests and assists them with baked goods
  • knows and follows position responsibilities as they relate to just-in-time delivery
  • performs duty roster and meets cleanliness, service and quality standards
  • follows local health department laws

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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