
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $15.00
Work Schedule
Fixed Shifts
Benefits
competitive pay
flexible scheduling
Employee Discounts
supportive work environment
Paid training
Job Description
Shipley Donuts is a well-established bakery known for its delicious range of donuts and kolaches, located at 5911 19th in Lubbock, Texas. With a reputation for quality and freshness, Shipley Donuts prides itself on delivering not only tasty pastries but also a welcoming and fast-paced work environment for its employees. The company values enthusiasm for baking, attention to detail, and maintaining the highest standards of cleanliness and food handling safety. As an employer, Shipley Donuts offers both fulltime and parttime positions, making it a flexible workplace for individuals seeking steady employment or additional hours. The pay scale ranges from $13.00 to $15.00 per hour, depending on experience, reflecting the company’s commitment to rewarding skilled bakers who contribute to their mouth-watering products.
The Baker role at Shipley Donuts offers an exciting opportunity for those passionate about creating fresh pastries and mastering the art of donut-making. The position requires preparation and cooking of a variety of donuts and kolaches, focusing on maintaining the visual appeal and consistent quality customers expect from a trusted brand. The baker will be responsible for mixing dough, cutting portions, frying, and ensuring that pastries meet company standards. This is a hands-on role that requires not only baking skills but also the ability to work efficiently in a fast-paced, fun-loving environment.
Working hours are typically from 12am to 8am, an ideal schedule for those who thrive in early morning shifts and enjoy starting their day with a productive baking routine. The role involves maintaining a clean and sanitary work area, adhering closely to food safety requirements, and collaborating effectively with other team members to support smooth operations during the busy morning hours. This position does not require formal education, making it accessible for a wide range of candidates who bring practical baking experience and a positive attitude to the team. This job provides valuable experience for those looking to build or advance a career in baking and pastry preparation, with the chance to work in a supportive and energetic bakery atmosphere.
The Baker role at Shipley Donuts offers an exciting opportunity for those passionate about creating fresh pastries and mastering the art of donut-making. The position requires preparation and cooking of a variety of donuts and kolaches, focusing on maintaining the visual appeal and consistent quality customers expect from a trusted brand. The baker will be responsible for mixing dough, cutting portions, frying, and ensuring that pastries meet company standards. This is a hands-on role that requires not only baking skills but also the ability to work efficiently in a fast-paced, fun-loving environment.
Working hours are typically from 12am to 8am, an ideal schedule for those who thrive in early morning shifts and enjoy starting their day with a productive baking routine. The role involves maintaining a clean and sanitary work area, adhering closely to food safety requirements, and collaborating effectively with other team members to support smooth operations during the busy morning hours. This position does not require formal education, making it accessible for a wide range of candidates who bring practical baking experience and a positive attitude to the team. This job provides valuable experience for those looking to build or advance a career in baking and pastry preparation, with the chance to work in a supportive and energetic bakery atmosphere.
Job Requirements
- minimum of 1-year experience in baking
- food handling skills with an understanding of proper procedures
- knowledge of the food industry and donut-making techniques
- ability to cook donuts to perfection
- availability from 12am to 8am
Job Qualifications
- minimum of 1-year experience in baking
- knowledge of food industry and donut-making techniques
- food handling skills and understanding of proper procedures
- ability to cook donuts to perfection
- positive attitude and ability to thrive in a fast-paced environment
Job Duties
- prepare and cook a variety of donuts and kolaches
- mix, cut, and fry dough to create pastries
- ensure freshness and visual appeal of products
- maintain clean and sanitary work environment
- adhere to food safety procedures
- work the scheduled early morning shift from 12am to 8am
- collaborate with team members for efficient bakery operations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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