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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $7.25 - $23.44
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
shift meals
uniforms
safety shoes
Transportation support
Job Description
Sodexo is a global leader in quality of life services, known for its comprehensive solutions in food service, facilities management, and integrated services. Operating worldwide, Sodexo is committed to creating a better everyday experience for its customers and employees alike through its dedication to social, economic, and environmental progress. The company values diversity, inclusivity, and a culture of belonging, where every employee is respected, heard, and empowered to contribute. Sodexo partners with various clients, including educational institutions like Oral Roberts University, to deliver outstanding service and enhance the quality of life within the communities it serves.
The position of Baker at Oral Roberts University, offered by Sodexo, is a full-time role paying between $7.25 and $23.44 per hour. This role requires working varying shifts, with a preference for open availability, ensuring flexibility to meet the needs of the operation. As a Baker, you will be entrusted with preparing a wide variety of baked goods, including breads, rolls, muffins, and biscuits while maintaining excellent customer service standards. This role is integral to the food service experience, emphasizing teamwork, reliability, and food waste reduction. Responsibilities include following precise recipes and product instructions, ensuring a clean and safe working environment, and adapting to the dynamic requirements of the food service operation.
This role is ideal for individuals who are team-oriented, adaptable, and committed to nurturing a safe and healthy workplace. While prior baking experience of 0 to 1 year is preferred, Sodexo values reliability and a positive attitude as key traits. Bakers will also benefit from ongoing training opportunities, advancement prospects, and a supportive work environment that respects work-life balance. Benefits are comprehensive, including paid time off, medical and dental insurance, vision care, tuition reimbursement, 401(k) plans, and employee discounts. Some locations may provide additional perks such as free shift meals, uniforms, safety shoes, and transportation support.
Working at Sodexo goes beyond a typical job; it is a chance to be part of a purpose-driven company that fosters an inclusive culture and provides opportunities for growth. This role at Oral Roberts University is not only about baking delicious products but also about contributing to a larger mission of enhancing the everyday lives of those they serve. Sodexo’s commitment to equal employment opportunity ensures a fair and supportive workplace for all employees regardless of background or identity. Candidates interested in this role will find a welcoming environment, ongoing development, and meaningful work that makes a tangible difference.
The position of Baker at Oral Roberts University, offered by Sodexo, is a full-time role paying between $7.25 and $23.44 per hour. This role requires working varying shifts, with a preference for open availability, ensuring flexibility to meet the needs of the operation. As a Baker, you will be entrusted with preparing a wide variety of baked goods, including breads, rolls, muffins, and biscuits while maintaining excellent customer service standards. This role is integral to the food service experience, emphasizing teamwork, reliability, and food waste reduction. Responsibilities include following precise recipes and product instructions, ensuring a clean and safe working environment, and adapting to the dynamic requirements of the food service operation.
This role is ideal for individuals who are team-oriented, adaptable, and committed to nurturing a safe and healthy workplace. While prior baking experience of 0 to 1 year is preferred, Sodexo values reliability and a positive attitude as key traits. Bakers will also benefit from ongoing training opportunities, advancement prospects, and a supportive work environment that respects work-life balance. Benefits are comprehensive, including paid time off, medical and dental insurance, vision care, tuition reimbursement, 401(k) plans, and employee discounts. Some locations may provide additional perks such as free shift meals, uniforms, safety shoes, and transportation support.
Working at Sodexo goes beyond a typical job; it is a chance to be part of a purpose-driven company that fosters an inclusive culture and provides opportunities for growth. This role at Oral Roberts University is not only about baking delicious products but also about contributing to a larger mission of enhancing the everyday lives of those they serve. Sodexo’s commitment to equal employment opportunity ensures a fair and supportive workplace for all employees regardless of background or identity. Candidates interested in this role will find a welcoming environment, ongoing development, and meaningful work that makes a tangible difference.
Job Requirements
- High school diploma or equivalent preferred
- 0 to 1 year of related work experience
- Ability to work varying shifts including days and hours with open availability preferred
- Ability to follow recipes and instructions accurately
- Reliable attendance and punctuality
- Capacity to maintain cleanliness and sanitation standards
- Good team collaboration skills
Job Qualifications
- High school diploma or equivalent preferred
- 0 to 1 year of related work experience
- Team-oriented and adaptable
- Reliable with good attendance
- Committed to maintaining a healthy and safe working environment
- Basic knowledge of baking principles
- Strong customer service skills
Job Duties
- Follow recipes and product directions to prepare and bake a variety of food items such as breads, rolls, muffins, biscuits
- Clean and sanitize workstations and equipment
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Reduce food waste
- Collaborate effectively with team members
- Adapt to changing business necessities and client requirements
- Perform other assigned duties as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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