BAKER

Houston, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $17.00

Work Schedule

Day Shifts

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

voluntary benefits

Medical

Dental

Vision

Life insurance

Disability insurance

Commuter Benefits

Employee assistance program

flexible spending accounts

Job Description

Eurest, a subsidiary of Compass Group, is a globally recognized leader in the foodservice industry known for its exceptional standards of service and excellence. Operating within a dynamic foodservice environment, Eurest proudly serves some of the world's most respected and successful corporations, including numerous Fortune 500 companies. With an emphasis on ownership mindset and community enrichment, Eurest leverages its vast global resources while maintaining a strong local presence to deliver outstanding culinary experiences. The company's commitment to connection, inspiration through food, and innovative solutions embodies the Eurest Promise, reflecting its dedication to quality and customer satisfaction across all levels of... Show More

Job Requirements

Prior baking experience preferred
ability to work full-time schedule including varied days from 6:00 am to 2:30 pm
ability to follow food safety and OSHA regulations
strong organizational skills
ability to maintain a clean and orderly workstation
good interpersonal skills
must be able to perform essential job functions with or without accommodation

Job Qualifications

Prior baking experience
ability to follow recipes and production specifications
experience with food safety and sanitation standards
strong attention to detail
good communication skills
ability to work in a fast-paced environment
customer service skills

Job Duties

Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets
assist in production planning to meet daily requirements
ensure proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment
assist with the completion of production records including waste tracking, used/unused portions and product shortages
maintain sanitation and orderliness of all equipment, supplies and utensils within work area
handle food items appropriately and with all safety regulations in mind during preparation and service
clean equipment and workstation thoroughly before leaving area
interact with customers and resolve complaints in a friendly and service-oriented manner
exhibit ability to keep up with peak production calmly, accurately and efficiently
check to ensure all food is presented, served and displayed per standards
follow principles of sanitation and safety in handling food and equipment ensuring corporate and OSHA standards are followed
complete shift work in a timely and thorough manner according to department standards
perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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